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The fishing industry in the adjacent community of Northport is a significant economic activity, with landings by fishing boats totalling 3 million kilograms of species such as American lobster, mussels, snow crab, soft-shell clams, cod, herring, American plaice, mackerel, sea scallop, yellowtail, eel, winter flounder, smelt, rock crab, tomcod ...
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Carcinisation (American English: carcinization) is a form of convergent evolution in which non-crab crustaceans evolve a crab-like body plan. The term was introduced into evolutionary biology by Lancelot Alexander Borradaile , who described it as "the many attempts of Nature to evolve a crab".
A Joe's Crab Shack branch in San Diego, California. The building was initially a rowing club and was later converted into the restaurant. Joe's Crab Shack opened its first location in Houston, Texas, in 1991. Landry's Restaurants, Inc., purchased the original Joe's in Houston in early 1994 to convert it into a Landry's Restaurant. By 1995 the ...
The claws are smooth, purplish gray, with a single row of nodules along the outer edge, and blunt claw tips. The legs are covered with numerous short spines and nodules. It is the largest native crab species of the Atlantic. It can reach up to 3 kg of weight and a carapace length of 18 cm. [3] Dorsal and ventral views of two different sized males
Anomura (sometimes Anomala) is a group of decapod crustaceans, including hermit crabs and others. Although the names of many anomurans include the word crab, all true crabs are in the sister group to the Anomura, the Brachyura (the two groups together form the clade Meiura).