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  2. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    A medieval view of fish processing, by Peter Brueghel the Elder (1556). There is evidence humans have been processing fish since the early Holocene. For example, fishbones (c. 8140–7550 BP, uncalibrated) at Atlit-Yam, a submerged Neolithic site off Israel, have been analysed. What emerged was a picture of "a pile of fish gutted and processed ...

  3. Fish fillet processor - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet_processor

    A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.

  4. Fish processing industry - Wikipedia

    en.wikipedia.org/?title=Fish_processing_industry&...

    Retrieved from "https://en.wikipedia.org/w/index.php?title=Fish_processing_industry&oldid=999072097"

  5. Đông Hồ painting - Wikipedia

    en.wikipedia.org/wiki/Đông_Hồ_painting

    Powder of egg shells. Đông Hồ painting is the exclusive product of the Đông Hồ village, a craft village located on the left bank of the Đuống River in Bắc Ninh Province, about 35 km from Hanoi. [1][4] Craftsmen in the village often produce their own raw materials for the making such as điệp paper and natural colours.

  6. Category:Fish processing - Wikipedia

    en.wikipedia.org/wiki/Category:Fish_processing

    Fillet (cut) Finnan haddie. Fish factory. Fish fillet. Fish fillet processor. Fish flake. Fish preservation.

  7. Tiền Giang province - Wikipedia

    en.wikipedia.org/wiki/Tiền_Giang_province

    UTC+7 (ICT) Calling code. 0273. ISO 3166 code. VN-46. Website. tiengiang.gov.vn. Tiền Giang is a province in the Mekong Delta region of southern Vietnam. The province was formed in February 1976, by the merger of Định Tường and Gò Công provinces of former Republic of Vietnam.

  8. Chả cá Lã Vọng - Wikipedia

    en.wikipedia.org/wiki/Chả_cá_Lã_Vọng

    Chả cá Lã Vọng. Cha ca La Vong (Chả cá Lã Vọng in Vietnamese) is a Vietnamese grilled fish dish, originally from Hanoi. [1] The dish is traditionally made with hemibagrus (or ca lang in Vietnamese), which is a genus of catfish. [2] The fish is cut into pieces and marinated in a turmeric -based sauce, which often includes shrimp ...

  9. Encyclopedic Dictionary of Vietnam - Wikipedia

    en.wikipedia.org/wiki/Encyclopedic_Dictionary_of...

    Từ điển bách khoa Việt Nam ( lit: Encyclopaedic Dictionary of Vietnam) is a state-sponsored Vietnamese-language encyclopedia that was first published in 1995. It has four volumes consisting of 40,000 entries, the final of which was published in 2005. [1] The encyclopedia was republished in 2011. It is the first state encyclopedia of the ...