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  2. Robin Hood Flour - Wikipedia

    en.wikipedia.org/wiki/Robin_Hood_Flour

    The Moose Jaw mill closed in 1966 due to excess capacity; the mill was demolished but the grain bins and elevator are still in use as an inland terminal owned and operated by Parrish and Heimbecker Ltd. The newer Saskatoon mill (built in 1928) continues to manufacture the Robin Hood brand flour.

  3. Unifine mill - Wikipedia

    en.wikipedia.org/wiki/Unifine_mill

    A Unifine mill is a single one-pass impact milling system which produces ultrafine-milled whole-grain wheat flour that requires no grain pre-treatment and no screening of the flour. [1] Like the grist or stone mills that had dominated the flour industry for centuries, the bran, germ, and endosperm elements of grain are processed into a ...

  4. Roller milled white enriched flour - Wikipedia

    en.wikipedia.org/wiki/Roller_Milled_White...

    A US Patent number 225,770: Grain-Crushing Roll employing the use of grooved steel rollers geared to mill at different speeds was later granted in the U.S.in 1880 to John Steven . [14] The obvious efficiency of the roller mill prompted adoption over the next decade and came to dominate the commercial flour industry.

  5. Homebrewing - Wikipedia

    en.wikipedia.org/wiki/Homebrewing

    People choose to brew their own beer for a variety of reasons. Many homebrew to avoid a higher cost of buying commercially equivalent beverages. [10] Brewing domestically also affords one the freedom to adjust recipes according to one's own preference, create beverages that are unavailable on the open market or beverages that may contain fewer calories, or less or more alcohol.

  6. What's Cooking: Harkins Mill Winery opens in Ambridge; Aunt ...

    www.aol.com/whats-cooking-harkins-mill-winery...

    (What's Cooking is a twice-a-month look at the Beaver Valley's dining & drinks scene. This edition is all-Ambridge.) Harkins Mill Winery has opened in Ambridge, pouring its locally produced wines ...

  7. Mash ingredients - Wikipedia

    en.wikipedia.org/wiki/Mash_ingredients

    Modern-day malt recipes generally consist of a large percentage of a light malt and, optionally, smaller percentages of more flavorful or highly colored types of malt. The former is called "base malt"; the latter is known as "specialty malts". The grain bill of a beer or whisky may vary widely

  8. Dry milling and fractionation of grain - Wikipedia

    en.wikipedia.org/wiki/Dry_milling_and...

    Currently, there are three main empirical models which are used to calculate the grinding work required relative to grain size and quantity. The Kick model may be utilized for grains with diameters greater than 50 mm; the Bond model for grain diameter between 0.05 mm – 50 mm; the Von Rittinger model for grain less than 0.05 mm.

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