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  2. Bacterial growth - Wikipedia

    en.wikipedia.org/wiki/Bacterial_growth

    Bacterial growth curve\Kinetic Curve. In autecological studies, the growth of bacteria (or other microorganisms, as protozoa, microalgae or yeasts) in batch culture can be modeled with four different phases: lag phase (A), log phase or exponential phase (B), stationary phase (C), and death phase (D).

  3. Filamentation - Wikipedia

    en.wikipedia.org/wiki/Filamentation

    Filamentation is the anomalous growth of certain bacteria, such as Escherichia coli, in which cells continue to elongate but do not divide (no septa formation). [ 1 ] [ 2 ] The cells that result from elongation without division have multiple chromosomal copies.

  4. Bacteria - Wikipedia

    en.wikipedia.org/wiki/Bacteria

    Bacterial metabolism is classified into nutritional groups on the basis of three major criteria: the source of energy, the electron donors used, and the source of carbon used for growth. [108] Phototrophic bacteria derive energy from light using photosynthesis, while chemotrophic bacteria breaking down chemical compounds through oxidation, [109 ...

  5. Water activity - Wikipedia

    en.wikipedia.org/wiki/Water_activity

    If a product is kept below a certain water activity, then mold growth is inhibited. This results in a longer shelf life. [citation needed] Water activity values can also help limit moisture migration within a food product made with different ingredients. If raisins of a higher water activity are packaged with bran flakes of a lower water ...

  6. Microbiological culture - Wikipedia

    en.wikipedia.org/wiki/Microbiological_culture

    Once the growth medium in the petri dish is inoculated with the desired bacteria, the plates are incubated at the optimal temperature for the growing of the selected bacteria (for example, usually at 37 degrees Celsius, or the human body temperature, for cultures from humans or animals, or lower for environmental cultures). After the desired ...

  7. Growth medium - Wikipedia

    en.wikipedia.org/wiki/Growth_medium

    An agar plate – an example of a bacterial growth medium*: Specifically, it is a streak plate; the orange lines and dots are formed by bacterial colonies.. A growth medium or culture medium is a solid, liquid, or semi-solid designed to support the growth of a population of microorganisms or cells via the process of cell proliferation [1] or small plants like the moss Physcomitrella patens. [2]

  8. Haemophilus influenzae - Wikipedia

    en.wikipedia.org/wiki/Haemophilus_influenzae

    Bacterial culture of H. influenzae is performed on agar plates. The strongest growth is seen on chocolate agar at 37 °C in a CO 2-enriched incubator. [33] The ideal CO 2 concentration for the culture is ~5%. [34] However adequate growth is often seen on brain-heart infusion agar supplemented with hemin and nicotinamide adenine dinucleotide (NAD)

  9. Agar - Wikipedia

    en.wikipedia.org/wiki/Agar

    Green tea-flavored yōkan, a popular Japanese red bean jelly made from agar A blood agar plate used to culture bacteria and diagnose infection. Agar (/ ˈ eɪ ɡ ɑːr / or / ˈ ɑː ɡ ər /), or agar-agar, is a jelly-like substance consisting of polysaccharides obtained from the cell walls of some species of red algae, primarily from "ogonori" and "tengusa".