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2. Mandarin orange varieties - Wikipedia

   en.wikipedia.org/wiki/Mandarin_orange_varieties

   [9] [16] sometimes known as a "Thanksgiving Orange" or "Christmas orange", as its peak season is winter; an important commercial mandarin orange form, having displaced mikans in many markets. Clemenules or Nules , a variety of Clementine named for the Valencian town where it was first bred in 1953; it is the most popular variety of Clementine ...

3. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A small gingerbread cake with honey and orange marmalade. Onion cake: East Asia, Central Asia & Southeast Asia: A savory or sweet cake prepared with onion as a primary ingredient. [28] Opera cake: France: A dessert with layers of ganache and sponge cake soaked in coffee syrup. Oponki or Pączki: Poland: A round, spongy yeast cake with a sweet ...

4. 48 Christmas Dessert Recipes That Will Get Anyone in the ...

   www.aol.com/lifestyle/48-christmas-dessert...

   "The honeycomb and butter combine in the base of the pan to create a thick, honey-flavored caramel on top of the cake," says McDowell. Get the recipe. 15. Sweet Potato Brownies with Date Caramel ...

5. Watergate salad - Wikipedia

   en.wikipedia.org/wiki/Watergate_salad

   Canned pineapple is usually used, but other canned fruit, e.g., fruit cocktail and/or mandarin oranges, can be substituted, and there are many slight variations that use additional ingredients. Watergate salad is similar to ambrosia salad , which includes pineapple and marshmallows as part of its base ingredients, and whipped topping and nuts ...

6. Lemon-and-Orange-Glazed Pound Cake Recipe - AOL

   www.aol.com/.../lemon-and-orange-glazed-pound-cake

   1. Preheat the oven to 300°. Generously butter and flour a standard 12-cup, 10-inch Bundt pan, preferably nonstick. 2. Make the Cake: In the bowl of a standing electric mixer fitted with the ...

7. Mandarin orange - Wikipedia

   en.wikipedia.org/wiki/Mandarin_orange

   Mandarin oranges in a mesh bag. Mandarin orange fruits are small 40–80 millimetres (1.6–3.1 in). [3] Their color is orange, yellow-orange, or red-orange. [5] The skin is thin and peels off easily. [3] Their easiness to peel is an important advantage of mandarin oranges over other citrus fruits. [5]