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Stardew Valley is a farming simulation game primarily inspired by Story of Seasons, a series by Marvelous and previously known as Harvest Moon. [1] At the start of the game, players create a character, who inherits a plot of land and a small house once owned by their grandfather in a small village called Pelican Town, located in the titular ...
Breed type varies widely between registries, but essentially refers to the attractiveness of the horse and its suitability for sport. [1] This aesthetic is an important part of breeding marketable horses, though registries and their judges tend to be conscious of the danger of overweighing beauty.
Horse breeding is reproduction in horses, and particularly the human-directed process of selective breeding of animals, particularly purebred horses of a given breed. Planned matings can be used to produce specifically desired characteristics in domesticated horses. Furthermore, modern breeding management and technologies can increase the rate ...
The Official Stardew Valley Cookbook consists of 74 recipes from Stardew Valley, and these selections are divided into seasons. [1] Based on in-game food, the book offers options ranging from farmed foods to foraged mushrooms, berries, and fresh fish. [2]
The Galloway pony is an extinct horse breed, [1] once native to Scotland and northern England. It was said to have "good looks, a wide, deep chest and a tendency to pace rather than trot." In the 18th century Galloways were bred in Swaledale, to haul lead ore. [2] The breed was mentioned by Shakespeare as "Galloway nags" in Henry IV, Part 2.
The Dole Trotter is alternately considered a subtype of the Dole Gudbrandsdal [1] [2] [3] and a separate breed; [4] [5] [6] it is also considered a part of the coldblood trotter type. The Dole Gudbrandsdal is a small draft horse, known for its pulling power and agility, while the Dole Trotter is a smaller, faster horse used for harness racing.
The Auvergne horse (French cheval d'Auvergne) is a breed of light draft horse from the Auvergne region of south central France. It stands 143 to 147 centimetres (14.0 to 14.2 hands) at the withers, and weighs 450–650 kilograms (990–1,430 lb). [1]
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