Search results
Results from the WOW.Com Content Network
The original Natick Mall was developed by businessmen William Lane, Stephen Mugar, and John Brennan. Construction began in 1965, connecting two stand-alone locations of Sears and Filene's (which had opened in March and August 1965, respectively), with a 600,000-square-foot (56,000-square-meter), single-level shopping venue with 30 in-line stores.
Earlier: Renowned chef Chis Coombs to create restaurants at Natick Mall pickleball courts. The pickleball facility is being built into the mall's former Neiman Marcus space. The 97,000-square-foot ...
A Zippy's Restaurant, Oahu, Hawaii. Anna Miller's – Restaurant chain; Genki Sushi – Fast food chain; Halekulani (hotel) – has three restaurants; Kanemitsu Bakery – Bakery and restaurant on the island of MolokaŹ»i; L&L Hawaiian Barbecue – Hawaii-themed franchise restaurant chain
Because of the size and complexity of the area, Framingham and Natick cooperatively operate it as a single distinct district with similar zoning. The area was formed with the construction of Shoppers World in 1951. Shoppers' World was a large open air shopping mall, the second in the US with parking surrounding the exterior of the mall. [2]
The chain's stores are similar in size to Trader Joe's and significantly smaller than Whole Foods Market. The Burlington MOM's covers about 14,000 square feet, as compared to the typical ...
Warwick Mall LLC 15 Natick Mall: Natick, Massachusetts: Massachusetts: 1,695,884 [7] 214 Nordstrom, Macy's, Dave & Buster's, Level 99, Shopper's Find (temporary anchor) 1966 Brookfield Properties Retail Group 16 Holyoke Mall at Ingleside: Holyoke, Massachusetts: Massachusetts 1,600,000 [8] 151
For premium support please call: 800-290-4726 more ways to reach us
This is an index of restaurant-related lists.A restaurant is a business establishment which prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.