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  2. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Indian vegetable markets and grocery stores get their wholesale supplies from suppliers belonging to various regions/ethnicities from all over India and elsewhere, and the food suppliers/packagers mostly use sub-ethnic, region-specific item/ingredient names on the respective signs/labels used to identify specific vegetables, fruits, grains and ...

  3. How to (easily!) regrow vegetables from scraps indoors - AOL

    www.aol.com/easily-regrow-vegetables-scraps...

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  4. List of supermarket chains in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_supermarket_chains...

    New India Bazar (California) – small Indian, Pakistani and Sri-Lankan supermarket chain in San Francisco Bay Area; Patel Brothers – largest Indian American supermarket chain; Subzi Bazaar (New Jersey and New York) – South East Asian/Indian Grocery Stores

  5. Scallion - Wikipedia

    en.wikipedia.org/wiki/Scallion

    Scallions (also known as green onions and spring onions) are edible vegetables of various species in the genus Allium. Scallions generally have a milder taste than most onions . Their close relatives include garlic , shallots , leeks , chives , [ 1 ] and Chinese onions . [ 2 ]

  6. What's The Difference Between Chives And Green Onions? - AOL

    www.aol.com/lifestyle/whats-difference-between...

    How To Store Chives And Green Onions To keep green onions fresh, you have a few options. First, you can dice them and store them in an airtight container in the refrigerator.

  7. Mama Judy shares tips on how to regrow store-bought ... - AOL

    www.aol.com/mama-judy-shares-tips-regrow...

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  8. Nature's Basket - Wikipedia

    en.wikipedia.org/wiki/Nature's_Basket

    Nature's Basket is an Indian grocery delivery chain of retail stores focused in gourmet food. It has a range of organic food , imported ingredients and exotic foods. The company is headquartered in Mumbai , India and has multiple stores in cities like Mumbai, Bengaluru, Pune and Kolkata.

  9. Fried Rice with Kale & Scallions Recipe - AOL

    homepage.aol.com/food/recipes/fried-rice-kale...

    Steam the kale for 7 minutes. Meanwhile, heat the vegetable oil in a large saucepan over medium-low heat. Add the garlic and cook, stirring, for 2 minutes, being careful not to brown the garlic. Raise the heat to medium and add the steamed kale and scallions. Cook for 2 minutes and then add the rice and cook for another 2 minutes, stirring.