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  2. Ebullism - Wikipedia

    en.wikipedia.org/wiki/Ebullism

    Ebullism is the formation of water vapour bubbles in bodily fluids due to reduced environmental pressure, usually at extreme high altitude.It occurs because a system of liquid and gas at equilibrium will see a net conversion of liquid to gas as pressure lowers; for example, liquids reach their boiling points at lower temperatures when the pressure on them is lowered. [1]

  3. Death by boiling - Wikipedia

    en.wikipedia.org/wiki/Death_by_boiling

    In England, the use of boiling alive as a method of execution was rare. [2] The ninth statute passed in 1531 (the 22nd year of the reign of King Henry VIII) made boiling alive the prescriptive form of capital punishment for murder committed by poisoning, which by the same Act was defined as high treason. [3]

  4. Blood as food - Wikipedia

    en.wikipedia.org/wiki/Blood_as_food

    The blood may be in the form of blood sausage, as a thickener for sauces, a cured salted form for times of food scarcity, or in a blood soup. [1] This is a product from domesticated animals, obtained at a place and time where the blood can run into a container and be swiftly consumed or processed. In many cultures, the animal is slaughtered.

  5. There's a mysterious river in Peru that's so hot it cooks ...

    www.aol.com/news/2016-02-19-theres-a-mysterious...

    Ruzo, who was the first to get permission to study it, revealed in a 2014 TED talk that the two-lane, 6.24 kilometer (3.87 miles) long river's temperature is actually a result of fault-fed hot ...

  6. That red liquid in your steak packaging isn't actually blood

    www.aol.com/lifestyle/2017-05-18-red-liquid-in...

    This is why when you prepare "white" meat like fish or chicken, which utilize their muscles less to move around than, say, a much-larger cow, you won't find any "blood" in the package.

  7. AOL

    www.aol.com/hoa-horror-stories-blood-boil...

    AOL

  8. Medical cannibalism - Wikipedia

    en.wikipedia.org/wiki/Medical_cannibalism

    In Europe, the human blood was normally drunk warm and fresh for increased effectiveness, but some people preferred to have it cooked. [1] Therefore a recipe for turning blood into marmalade was invented. In 1679, a Franciscan apothecary suggested letting the blood partially dry and chopping it into small pieces to allow any remaining water to ...

  9. The AOL.com video experience serves up the best video content from AOL and around the web, ... This Onion Boil Proves This Is One Trend That's Actually Worth The Hype. NBC.