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Sona masuri (IET No. 7244, BPT 3291, also spelled sona masoori or sona mahsuri) is a lightweight and aromatic medium-grain rice, [1] which is the result of a cross combination of the sona and masuri rice varieties.
It is a medium- to long-grained rice. It is known for its nutty aroma and taste, which is caused by the chemical compound 2-acetyl-1-pyrroline. [2] Varieties of aromatic rice include Ambemohar, Basmati, Jasmine, Sona Masuri, Texmati, Tulaipanji, Tulshimala, Wehani, Kalijira, Chinigura, Gobindobhog, Kali Mooch and wild Pecan rice.
Rice can come in many shapes, colours and sizes. This is a list of rice cultivars, also known as rice varieties.There are several species of grain called rice. [1] Asian rice (Oryza sativa) is most widely known and most widely grown, with two major subspecies (indica and japonica) and over 40,000 varieties. [2]
Pages in category "Rice varieties" The following 78 pages are in this category, out of 78 total. ... Samba (rice) Semi-dwarf IR36; Sona masuri rice; T. Tulaipanji rice;
Oil traders, Houston, 2009 Nominal price of oil from 1861 to 2020 from Our World in Data. The price of oil, or the oil price, generally refers to the spot price of a barrel (159 litres) of benchmark crude oil—a reference price for buyers and sellers of crude oil such as West Texas Intermediate (WTI), Brent Crude, Dubai Crude, OPEC Reference Basket, Tapis crude, Bonny Light, Urals oil ...
NOC oil is also sold on a term basis to foreign oil companies like Agip, OMV, Repsol YPF, Tupras, CEPSA, and Total; and small volumes to Asian and South African companies. [3] With domestic consumption of 284,000 bbl/d (45,200 m 3 /d) in 2006, Libya had estimated net exports (including all liquids) of 1.525 million bpd.
The rice cooking method is known as pilaf, [1] by which the rice is fluffy, light and does not stick. Traditionally, a long-grain rice, such as basmati or jasmine, is used, [1] although short-grain rice, such as bomba or Misri ("Egyptian"), can be used perfectly. Brown rice can also be used. [2]
Sona masuri rice; T. Tulaipanji rice; U. Uttarakhand lal chawal (red rice) W. Wayanad Jeerakasala rice This page was last edited on 11 December 2023, at 23:50 (UTC). ...