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  2. 35 Easy Gnocchi Recipes You Can Make at Home - AOL

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    Here are 35 of my favorite easy gnocchi recipes, like baked gnocchi with sausage and kale and gno ... Get the recipe. 31. Italian Sausage, Gnocchi and Tomato Soup. ... This recipe calls for beef ...

  3. Taco Gnocchi Bake Is The Easy Weeknight Dinner Of Your Dreams

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    Gnocchi gets the taco treatment for a simple weeknight meal. Along with some ground beef, black beans, and plenty of cheddar cheese, it’s a fun twist on the potato-based pasta.

  4. 50 Easy Penne Pasta Recipes for the Weeknight Dinner Win - AOL

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    A fabulous pasta starring two bell peppers and one exceptional type of Italian salami. Get the recipe: ... Get the recipe: One-Pot Ground Beef Stroganoff. ... 9 Best Gnocchi Recipes to Try Tonight.

  5. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    Katherine Gillen. Time Commitment: 50 minutes Why I Love It: one pot, crowd-pleaser, special occasion-worthy Serves: 4 to 6 For the uninitiated, orzo is a rice-like Italian pasta. Here, it takes ...

  6. Gnocchi Verdi Recipe - AOL

    homepage.aol.com/food/recipes/gnocchi-verdi

    Turn off heat, cover, and keep warm. To form and cook the gnocchi, fill a wide pan with water to a depth of about 3 inches. Season with salt, and bring to a gentle simmer over medium heat. Adjust the heat to keep the water barely simmering. Have ready the chilled gnocchi dough, two teaspoons, and 1 cup cold water.

  7. 30 Easy Gnocchi Recipes You Can Make at Home - AOL

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    Home & Garden. Medicare

  8. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient Greek and ancient Roman cuisines.

  9. Gnudi - Wikipedia

    en.wikipedia.org/wiki/Gnudi

    Savoury gnudi. Gnudi (Italian:), also called malfatti, [1] are gnocchi-like dumplings made with ricotta cheese and semolina instead of potato flour. [2] [3] [4] The result is often a lighter, "pillowy" dish, unlike the often denser, chewier gnocchi. [5]

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