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  2. Mei Sum Bakery - Wikipedia

    en.wikipedia.org/wiki/Mei_Sum_Bakery

    Mei Sum Bakery is an Asian Pacific American-owned Cantonese bakery in Portland, Oregon's Jade District.Operating in southeast Portland's South Tabor neighborhood as one of the city's few Chinese bakeries, Mei Sum serves baozi, mooncakes, pastries, sponge cakes, tarts, and other baked goods.

  3. Mooncake - Wikipedia

    en.wikipedia.org/wiki/Mooncake

    A mooncake (simplified Chinese: 月饼; traditional Chinese: 月餅) is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival (中秋節). [1] The festival is primarily about the harvest while a legend connects it to moon watching, and mooncakes are regarded as a delicacy.

  4. Mooncakes Are Just the Beginning: 14 Recipes for the Mid ...

    www.aol.com/mooncakes-just-beginning-14-recipes...

    The Mid-Autumn Festival (中秋节, zhōng qiū jié) falls on the 15th day of the eighth month of the lunar calendar, on a night with a full moon. This year, it falls on September 17, 2024.

  5. List of Chinese bakery products - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_bakery...

    Some of the most common "Chinese" bakery products include mooncakes, sun cakes (Beijing and Taiwan varieties), egg tarts, and wife cakes. Chinese bakeries are present in countries with ethnic Chinese people, and are particularly common in Chinatowns. The establishments may also serve tea, coffee, and other drinks.

  6. How to Make Traditional Chinese Mooncakes to Celebrate Lunar ...

    www.aol.com/traditional-chinese-mooncakes...

    What Does the Mid Autumn Festival Symbolize? The Moon Festival, also known as the Mid-Autumn Festival, is held on the 15th day of the 8th lunar month in the Chinese calendar around the autumn equinox.

  7. What are mooncakes? Behind the iconic Chinese Mid-Autumn ...

    www.aol.com/news/mooncakes-behind-iconic-chinese...

    Mooncakes are the hallmark food of the Mid-Autumn Festival, a cultural and religious holiday that is celebrated during the fall harvest. The pastries are eaten around the time when the moon is ...

  8. Yueguangbing - Wikipedia

    en.wikipedia.org/wiki/Yueguangbing

    Yueguangbing (Chinese: 月光饼; lit. 'moonlight biscuit'), also called moonlight cake, Hakka mooncake, and sometimes referred as Hakka mooncake biscuits [1] or Hakka Moonlight cake in English, is a form of traditional mooncake of Hakka origins.

  9. Snow skin mooncake - Wikipedia

    en.wikipedia.org/wiki/Snow_skin_mooncake

    Snow skin mooncake, snowy mooncake, ice skin mooncake or crystal mooncake is a Chinese confection eaten during the Mid-Autumn Festival. It is a cold mooncake with glutinous rice skin, originating from Hong Kong. [1] [2] Snow skin mooncakes are also found in Macau, mainland China, Taiwan, Singapore, Malaysia and Indonesia. [3]

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