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  2. This Is The Best Apple Mix For Homemade Applesauce - AOL

    www.aol.com/best-apple-mix-homemade-applesauce...

    Yields: 4 cups. Prep Time: 15 mins. Total Time: 55 mins. Ingredients. 3 lb. mixed apples, peeled, cored, chopped. 1/4 c. pure maple syrup or sugar (optional)

  3. It's Finally Apple Picking Season! These 89 Apple Recipes ...

    www.aol.com/finally-apple-picking-season-89...

    A typical apple dump cake would include apple pie filling, but we decided to make ours from fresh apples instead to make it extra special. Get the Apple Dump Cake recipe . Emily Hlavac Green

  4. Apple sauce - Wikipedia

    en.wikipedia.org/wiki/Apple_sauce

    Apple sauce is inexpensive and is widely consumed in North America and some parts of Europe. [1] A wide range of apple varieties are used to make apple sauce, depending on the preference for sweetness or tartness. [2] [3] Formerly, sour apples were usually used to make savory apple sauce. [4]

  5. We Made the Pioneer Woman Apple Crisp Recipe—and It ... - AOL

    www.aol.com/made-pioneer-woman-apple-crisp...

    Preheat the oven to 35o°F. Grease a 9-in. by 13-in. baking dish with salted butter or cooking spray. Place the sliced apples in the baking dish in an even layer.

  6. List of apple dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_apple_dishes

    Calvados – French apple brandy; Calvados Roger Groult – Brandy produced in France; Candy apple – Whole apple with a hard candy coating; Caramel appleApple covered with caramel and sometimes nuts; Cider – Fermented alcoholic beverage from apple juice; Cider doughnut – Type of doughnut; Cobbler – Baked dish resembling a pie

  7. Golden Delicious - Wikipedia

    en.wikipedia.org/wiki/Golden_Delicious

    It is a favorite for eating plain, as well as for use in salads, apple sauce, and apple butter. [12] [13] America's Test Kitchen, Food Network, and Serious Eats all list Golden Delicious apples as one of the best apples for baking apple pie due to its balanced flavor and its high pectin content that allows it to stay intact when cooked. [14 ...

  8. You Should Never Use This Apple In A Pie, According To A ...

    www.aol.com/never-apple-pie-according...

    This yellow-green apple is also called a Mutsu. It has hints of honey and falls in the middle on the sweet-tart axis. That means it's great to use on its own when making an apple pie or streusel .

  9. Gravenstein - Wikipedia

    en.wikipedia.org/wiki/Gravenstein

    Gravenstein (Danish: Gråsten, meaning "graystone", after Gråsten Palace [2]) is a triploid apple cultivar that originated in the 17th century or earlier. The fruit has a tart flavor, and it is heavily used as a cooking apple, especially for apple sauce and apple cider. It does not keep well, and it is available only in season.