Search results
Results from the WOW.Com Content Network
The Hofbräuhaus Saal c. 1902. The Hofbräuhaus am Platzl was founded in 1589 by the Duke of Bavaria, Wilhelm V. [1] It is one of Munich's oldest beer halls. It was founded as the brewery to the old Royal Residence, which at that time was situated just around the corner from where the beer hall stands today.
The Hofbräuhaus Saal c. 1902. The restaurant comprises most of the Hofbräuhaus am Platzl, which also includes a ballroom and outdoor Wirtsgarten.Its menu features such traditional favorites of Bavarian cuisine as Brezn (soft pretzel), Obatzda (cheese dip), Hax'n, and sausages such as Bratwurst and Weisswurst.
Hofbrau is an American cafeteria-style restaurant concept, similar to a carvery. The name is derived from the German term Hofbräu, which originally referred to a brewery with historical ties to a royal court. Hofbraus emerged in San Francisco just after World War II, and spread through Northern California and elsewhere.
The Hofbräuhaus German restaurant in Belleville listed itself as temporarily closed on social media Monday as it faces a federal lawsuit over continued use of the franchise’s trademarks.. The ...
For premium support please call: 800-290-4726 more ways to reach us
Hofbrau, a style of carvery cuisine prevalent in Northern California Topics referred to by the same term This disambiguation page lists articles associated with the title Hofbräu .
The Hofbräukeller is a restaurant in Haidhausen, Munich, Germany owned by Hofbräuhaus brewery. This restaurant serves the traditional Bavarian cuisine and is less touristy than Hofbräuhaus am Platzl and more popular with the locals.
Hofbräu-Festzelt 2005. The Hofbräu-Festzelt is one of the largest beer tents of the Oktoberfest in Munich, Germany.. The tent has an area of 5,084 m 2 and 4,460 seats (plus 1,436 on the balcony) and 1,000 non-seating tables only inside.