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  2. How to season a cast-iron skillet like a pro - AOL

    www.aol.com/news/season-cast-iron-skillet-pro...

    To season a cast-iron skillet in the oven, wipe the interior and exterior of the pan with a thin layer of oil and bake it at a high temperature (somewhere between 450 and 500 F) for about one hour ...

  3. I Wrote a Cast-Iron Cookbook—Here's the Right Way to ... - AOL

    www.aol.com/wrote-cast-iron-cookbook-heres...

    Even a newly made cast-iron pan is somehow imbued with history. It was shaped and forged in the hottest fire, the heat giving it life. A beautiful, nearly immortal life—if you treat it right.

  4. How to Season Your Cast-Iron Pan So That It Lasts Forever - AOL

    www.aol.com/lifestyle/season-cast-iron-pan-lasts...

    You need to reseason your cast iron only occasionally—the pans actually get better with age when cared for properly—but you should still apply a fine layer of oil after every use.

  5. Need You Now (Lady Antebellum song) - Wikipedia

    en.wikipedia.org/wiki/Need_You_Now_(Lady...

    "Need You Now" is a song recorded by American country music trio Lady A (known at the time as "Lady Antebellum"). The band co-wrote the song with Josh Kear , and produced it with Paul Worley . It serves as the lead-off single and title track to their second studio album of the same name , and was first released in the US on August 11, 2009, and ...

  6. Need You Now (Lady Antebellum album) - Wikipedia

    en.wikipedia.org/wiki/Need_You_Now_(Lady...

    Need You Now [2] is the second studio album by American country music trio Lady Antebellum. It was released on January 26, 2010 through Capitol Nashville. [1] [3] It is the follow-up album to their 2008 self-titled debut album. The production on the album was handled by Paul Worley and Lady Antebellum.

  7. 30 Comforting Cast-Iron Skillet Recipes - AOL

    www.aol.com/30-comforting-cast-iron-skillet...

    Cooking in a cast-iron skillet has a number of benefits, including lasting heat retention, non-stick properties when it's properly seasoned, and being able to withstand high temperatures and the oven.

  8. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking. The term pot came into use in 1180.

  9. How often do you need to season your cast iron pan? Man who ...

    www.aol.com/often-season-cast-iron-pan-182123961...

    A redditor decided to season his cast iron skillet 80 times in a row, "for science."