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  2. Slows Bar BQ - Wikipedia

    en.wikipedia.org/wiki/Slows_Bar_BQ

    Slows Bar BQ is a barbecue restaurant chain with location in Detroit, Michigan. [1] The chef is Brian Perrone, and the restaurant is owned by the Cooley family. The restaurant appeared on Adam Richman's Man vs. Food, and the "Yardbird", a pulled chicken sandwich from the restaurant, competed in the first season of Adam Richman's Best Sandwich in America.

  3. A 60-year-old Detroit barbecue joint on the ups and downs of ...

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    Parks Old Style BBQ on Beaubien Blvd. in Detroit photographed on Thursday, Aug. 22, 2024, has been in business since 1964. ... Parks Old Style Bar-B-Q restaurant in Detroit trying to stay open ...

  4. No. 7: Aaron Cozadd at Detroit's Vigilante Kitchen curated ...

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  5. List of defunct restaurants of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct...

    Signatures Restaurant; Sisters Chicken & Biscuits – founded in 1979, this was Wendy's first attempt to expand beyond burgers [10] [11] [12] Sokolowski's University Inn, Cleveland, Ohio; Soul Daddy; Specialty Restaurant Group; Steak and Ale; Steve's Ice Cream; Sweet Tomatoes – Founded in San Diego in 1978 and operated as Souplantation in ...

  6. French-inspired Detroit restaurants have special menus for ...

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    Several French-inspired restaurants in Detroit are offering special menus to mark Bastille Day.

  7. List of American foods - Wikipedia

    en.wikipedia.org/wiki/List_of_American_foods

    Main menu. Main menu. move to sidebar hide. Navigation ... Barbecue, including pork ribs, ... Detroit-style pizza;

  8. Detroit-based barbecue joint Bert's Marketplace now has a ...

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  9. Billy Sims Barbecue - Wikipedia

    en.wikipedia.org/wiki/Billy_Sims_Barbecue

    Billy Sims BBQ locations serve nine kinds of meat that are smoked on-site daily. [4] The meat is smoked over pecan wood and the menu includes a selection of ribs, brisket, pork, chicken, turkey, and bologna. [8] Various sides are also available and include items such as potato salad, barbecue beans, and corn-on-the-cob as well as others. [9]