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Coffee cake or coffeecake is a sweet bread common in the United States, so called because it is typically served with coffee. [1] [2] Leavenings can include yeast, baking soda, or baking powder. The modern dish typically contains no coffee. Outside the US, the term is generally understood to mean a cake flavored with coffee.
Coffee cake can refer to: Coffee cake (American), a sweet bread typically served with coffee but not typically made with coffee as an ingredient or flavoring;
The cake is a sponge cake flavoured with coffee and walnuts. [1] It is made with the creaming method. [1] The coffee flavor typically comes from instant coffee or espresso. [1] [2] The cake is usually a layer cake, often filled with coffee-flavoured butter icing, and topped with more coffee-flavoured butter icing and walnut halves. [1]
Twinkies, an American snack cake generally considered to be "junk food", have a shelf life of around 25 days, despite the common claim (usually facetious) that they remain edible for decades. [27] The official shelf life is 45 days. Twinkies normally remain on a store shelf for 7 to 10 days. [28]
Tell the truth and shame the Devil (Shakespeare, Henry IV) The age of miracles is past; The apple does not fall/never falls far from the tree; The best condiments are authentic flavors; The best defense is a good offense; The best-laid schemes of mice and men often go awry; The best things in life are free
One theory is that it is an anglicisation of "Soleil et lune" (French for "sun and moon"), representing the golden crust and white base/interior. [ 3 ] [ 5 ] The Sally Lunn Eating House in Bath, England, claims that the recipe was brought to Bath in the 1680s by a Huguenot refugee called Solange Luyon, who became known as Sally Lunn, [ 5 ] but ...
Moravian sugar cake is very similar to the German Zuckerkuchen (i.e. sugar cake) made in Berlin and Butterkuchen (butter cake) in Lüneburg. Inclusion of mashed potatoes in the dough may have derived from the practice of using potatoes in dough starters to boost the growth of natural yeasts. [ 1 ]
1640 – The publisher John Benson publishes an anthology of poems; some are by Shakespeare, and about 30 are not, but all are ascribed to Shakespeare. It is titled "Poems: Written by Wil. Shakespeare Gent". Benson is even more wildly piratical than Jaggard. Benson draws on The Passionate Pilgrim and other sources, including Shakespeare's ...