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  2. Dark chocolate - Wikipedia

    en.wikipedia.org/wiki/Dark_chocolate

    Dark chocolate without added sweetener is known as bitter chocolate, unsweetened chocolate, plain chocolate, or 100% chocolate. [ 1 ] [ 2 ] Dark chocolate has a higher cocoa percentage than white chocolate , milk chocolate , and semisweet chocolate .

  3. Here's What You Need to Know About Different Types of Chocolate

    www.aol.com/heres-know-different-types-chocolate...

    Bittersweet Chocolate. Also considered a dark chocolate, bittersweet is less sweet than semisweet chocolate—it ranges from 50 to 80% cacao. The flavor is deeper and more bitter than semisweet ...

  4. Types of chocolate - Wikipedia

    en.wikipedia.org/wiki/Types_of_chocolate

    "Bittersweet chocolate" is a version of dark chocolate intended for baking with a low amount of sugar, with the sugar typically consisting of about 33% of the final mass. [2] "Semi-sweet chocolate" includes more sugar, resulting in a somewhat sweeter confection, but the two are largely interchangeable in baking.

  5. Chocolate - Wikipedia

    en.wikipedia.org/wiki/Chocolate

    Baking chocolate, also called bitter chocolate, contains cocoa solids and cocoa butter in varying proportions without any added sugar. Powdered baking cocoa, which contains more fiber than cocoa butter, can be processed with alkali to produce Dutch cocoa. Much of the chocolate consumed today is in the form of sweet chocolate, a combination of ...

  6. What to know before buying and cooking with chocolate

    www.aol.com/news/know-buying-cooking-chocolate...

    Thus, bittersweet chocolate is made with a bit more cacao and a bit less sugar, giving it a more intense flavor. But overall, as long as the chocolate meets FDA guidelines, whether it’s labeled ...

  7. Is dark chocolate good for you? 8 health benefits, according ...

    www.aol.com/news/dark-chocolate-good-8-health...

    You may have heard about the health benefits of nibbling on a dark chocolate bar, which tastes bitter and slightly sweet. Here's what to know about the health benefits and risks of dark chocolate.

  8. Baking chocolate - Wikipedia

    en.wikipedia.org/wiki/Baking_chocolate

    Sweet baking chocolate contains more sugar than bittersweet [7] and semisweet varieties, and semisweet varieties contain more sugar than bittersweet varieties. [8] Sweet and semisweet baking chocolate is prepared with a chocolate liquor content between 15 and 35 percent. [7] The table below denotes the four primary varieties of baking chocolate.

  9. Ina Garten’s Secret Ingredient for the Best-Ever Hot Chocolate

    www.aol.com/lifestyle/ina-garten-secret...

    To make Ina’s classic hot chocolate, heat whole milk and half-and-half in a saucepan over medium heat until it just begins to simmer. Remove the pan from the heat, then add bittersweet and milk ...

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