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  2. I Asked 3 Food Editors To Name the Best Canned Tuna ... - AOL

    www.aol.com/asked-3-food-editors-name-101200308.html

    Safe Catch is the only brand that tests every single tuna for mercury levels to ensure its product remains low—it can be toxic to humans, especially children, pregnant women, and the elderly ...

  3. We Asked Dietitians to Rank 10 Popular Canned Tunas and You ...

    www.aol.com/asked-dietitians-rank-10-popular...

    Safe Catch Elite Wild Tuna. Safe Catch. This canned tuna has 210mg of sodium and 0 grams of fat per serving putting it towards the middle of the list. Not only does it contain high-quality protein ...

  4. Dolphin safe label - Wikipedia

    en.wikipedia.org/wiki/Dolphin_safe_label

    In 2013, the Campaign for Eco-Safe Tuna launched a formal campaign to end the use of the dolphin-safe label in the U.S. The grassroots activist group advocates adoption of the International Dolphin Conservation Program (AIDCP) label in place of the current U.S. Department of Commerce label. [ 21 ]

  5. Canned fish - Wikipedia

    en.wikipedia.org/wiki/Canned_fish

    The "father of canning" is the Frenchman Nicolas Appert.In 1795, he began experimenting with ways to preserve fish in jars. He placed jars of fish in boiling water. [4] ...

  6. Trident Seafoods - Wikipedia

    en.wikipedia.org/wiki/Trident_Seafoods

    Trident Seafoods is the largest seafood company in the United States, [2] harvesting primarily wild-caught seafood in Alaska [citation needed].. Trident manages a network of catcher and catcher processor vessels and processing plants across twelve coastal locations in Alaska.

  7. Is fish safe to catch, consume from the Cape Fear River? - AOL

    www.aol.com/news/fish-safe-catch-consume-cape...

    As part of Cape Fear River Fish Consumption Month, New Hanover County Arboretum is hosting a program “Go fish! Eating safer from the Cape Fear River.”

  8. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    The quality of fish and fish products depends on safe and hygienic practices. Outbreaks of fish-borne illnesses are reduced if appropriate practices are followed when handling, manufacturing, refrigerating and transporting fish and fish products. Ensuring standards of quality and safety are high also minimizes the post-harvest losses." [16]

  9. Identify legitimate AOL websites, requests, and communications

    help.aol.com/articles/identify-legitimate-aol...

    Best practices • Don't enable the "use less secure apps" feature. • Don't reply to any SMS request asking for a verification code. • Don't respond to unsolicited emails or requests to send money.

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