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  2. The 21 Best 24-Hour Restaurants in NYC for Your Round-the ...

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    Daniel Kwak. Cuisine: dumplings/automat Hours: 12 p.m. to 12 a.m. on weekdays, 24 hours on Fridays and Saturdays Address: 131 1st Ave Website: brooklyndumplingshop.com Despite its name, Brooklyn ...

  3. West End Bar - Wikipedia

    en.wikipedia.org/wiki/West_End_Bar

    The West End Bar, also known for a time as the "West End Gate", was located on Broadway near 114th Street in Morningside Heights, Manhattan, New York City.From its establishment in 1911, the bar served as a common gathering place for Columbia University students, faculty and administration (its slogan was "Where Columbia Had Its First Beer").

  4. Where To Eat for Cheap in Every State - AOL

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    To that end, Cheapism compiled this list of well-reviewed and cheap restaurants in all 50 states and Washington D.C. ... The restaurant's prices have gone up over the past 70 years. However, it ...

  5. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

  6. Jekyll & Hyde Club - Wikipedia

    en.wikipedia.org/wiki/Jekyll_&_Hyde_Club

    The Jekyll & Hyde Club was a theme restaurant owned by Eerie World Entertainment [1] in the borough of Manhattan in New York City. The name and theme derive from Scottish author Robert Louis Stevenson 's 1886 Victorian gothic novel Strange Case of Dr. Jekyll and Mr. Hyde .

  7. The Only Way You Should Be Eating at the Whole Foods Salad Bar

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    Dressings. Dressing Options: Balsamic Vinaigrette, Caesar Dressing, Raspberry Dressing, Blue Cheese Dressing, Italian Dressing, Ranch Dressing, Tahini Dressing, Greek ...

  8. The Odeon - Wikipedia

    en.wikipedia.org/wiki/The_Odeon

    The Odeon is a restaurant in New York City. [1] The restaurant opened in 1980, in space previously occupied by Towers Cafeteria. [2] The restaurant was founded by Lynn Wagenknecht, Keith McNally, and Brian McNally. [3] [4] Wagenknecht continues to run the restaurant. Wagenknecht has characterized the restaurant as a brasserie. [5]

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