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Wasei-kango (Japanese: 和製漢語, "Japanese-made Chinese words") are those words in the Japanese language composed of Chinese morphemes but invented in Japan rather than borrowed from China. Such terms are generally written using kanji and read according to the on'yomi pronunciations of the characters.
Sino-Japanese vocabulary, also known as kango (Japanese: 漢語, pronounced, "Han words"), is a subset of Japanese vocabulary that originated in Chinese or was created from elements borrowed from Chinese. Some grammatical structures and sentence patterns can also be identified as Sino-Japanese.
Image Translation: The portion of a photo in a gallery or the characters in a newly photographed picture is specified and translated into text. It is available in six languages: Korean , English , Japanese , Chinese , Vietnamese , and Thai .
A bilingual dictionary or translation dictionary is a specialized dictionary used to translate words or phrases from one language to another. Bilingual dictionaries can be unidirectional , meaning that they list the meanings of words of one language in another, or can be bidirectional , allowing translation to and from both languages.
First, it will be useful to introduce some key Japanese terms for dictionaries and collation (ordering of entry words) that the following discussion will be using.. The Wiktionary uses the English word dictionary to define a few synonyms including lexicon, wordbook, vocabulary, thesaurus, and translating dictionary.
The system constructs the dictionary of single-word translations based on the analysis of millions of translated texts. In order to translate the text, the computer first compares it to a database of words. The computer then compares the text to the base language models, trying to determine the meaning of an expression in the context of the text.
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Kaiseki (懐石) or kaiseki-ryōri (懐石料理) is a traditional multi-course Japanese dinner. The term also refers to the collection of skills and techniques that allow the preparation of such meals and is analogous to Western haute cuisine. [1] There are two kinds of traditional Japanese meal styles called kaiseki or kaiseki-ryōri.