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Vitamin D compounds, specifically cholecalciferol (D3) and ergocalciferol (D2), are used in rodenticides due to their ability to induce hypercalcemia, a condition characterized by elevated calcium levels in the blood. This overdose leads to organ failure and is pharmacologically similar to vitamin D's toxic effects in humans.
Hypervitaminosis is a condition of abnormally high storage levels of vitamins, which can lead to various symptoms as over excitement, irritability, or even toxicity. Specific medical names of the different conditions are derived from the given vitamin involved: an excess of vitamin A, for example, is called hypervitaminosis A.
Black and white women aged 70–79 have the highest overall prevalence. [62] Secondary hyperparathyroidism is most commonly caused by chronic kidney disease and vitamin D deficiency. [63] The prevalence of vitamin D deficiency is about 50% of the world population and chronic kidney disease prevalence is 15% of the United States population. [51]
Physical signs you're taking too much include nausea, muscle cramps, falling down a lot more frequently, and peeing a lot.
This includes everything from zinc to vitamin C to vitamin D. Appropriate intake of vitamin D, the "sunshine" vitamin, is linked to a healthy immune system, balanced energy, and cognitive health ...
In women, vitamin D receptors are expressed in the superficial layers of the urogenital organs. There is an association between vitamin D deficiency and a decline in sexual functions, including sexual desire, orgasm, and satisfaction in women, with symptom severity correlated with vitamin D serum concentration.
Both vitamin D2 and D3 are good, but “D3 has better bioavailablilty,” says Dr. Manson, meaning that it’s more easily used by your body. But that doesn’t mean any old brand will do.
While low vitamin D levels are associated with an increased risk of diabetes, correcting the levels by supplementing vitamin D3 does not improve that risk. [ 89 ] In those with prediabetes , diet in combination with physical activity delays or reduces the risk of type 2 diabetes, according to a 2017 Cochrane review . [ 80 ]