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2. How to cook salmon on the grill so it's perfect every time - AOL

   www.aol.com/lifestyle/cook-salmon-grill-perfect...

   Step 3: Place salmon on the grill. Place your salmon on the grill set to medium heat diagonally—this will make it easier to flip later. If you prefer crispier skin, place the fish skin-side down ...

3. 'Fin'tastic Salmon Recipes: From Weeknight to Dinner Parties

   www.aol.com/fintastic-salmon-recipes-weeknight...

   Fin'tastic Salmon Recipes. If you love salmon, check out 25+ of my delicious recipes. From oven-baked and stovetop to grilled and air-fried, find your new favorite!

4. How to cook salmon on the grill so it's perfect every time - AOL

   www.aol.com/news/cook-salmon-grill-perfect-every...

   Here's how to cook salmon on the grill. Grilling salmon gives it a crispy texture on the outside and a flaky texture on the inside. Here's how to cook salmon on the grill.

5. Salmon with Andouille Sausage and Green Olives Recipe - AOL

   homepage.aol.com/food/recipes/salmon-andouille...

   2. Light a grill. Rub the salmon fillets all over with olive oil and season lightly with salt and pepper. Grill the salmon over high heat, turning once, until nicely charred and just cooked through, about 3 minutes per side. Transfer the salmon to plates, top with the buttered andouille mixture and serve immediately.

6. Deviled Salmon Recipe - AOL

   www.aol.com/food/recipes/deviled-salmon

   Grill the salmon fillets over moderate heat, turning once, until lightly charred and nearly cooked through, 6 to 8 minutes. Transfer the salmon to plates and serve with the reserved marinade.

7. Meat on the bone - Wikipedia

   en.wikipedia.org/wiki/Meat_on_the_bone

   Meat on the bone or bone-in meat [1] is meat that is sold with some or all of the bones included in the cut or portion, i.e. meat that has not been filleted. The phrase "on the bone" can also be applied to specific types of meat, most commonly ham on the bone , [ 2 ] and to fish . [ 3 ]

8. Salmon-and-Spinach Cakes Recipe - AOL

   homepage.aol.com/food/recipes/salmon-and-spinach...

   Put the salmon in a food processor and pulse a few times, until chopped. Pulse in the cream until incorporated. Add the salmon to the potatoes. Stir in the spinach and onion and season with salt. Form into 12 patties. In a large nonstick skillet, heat 1/8 inch of oil.

9. I Thought I Hated Salmon—Until I Tried This Recipe - AOL

   www.aol.com/thought-hated-salmon-until-tried...

   Both characteristics helped me get over the usual taste and texture of a roasted salmon fillet. ... with cutting skinless salmon into 1-inch pieces. ... For me the No. 1 salmon recipe to make if ...