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Constituents of the colocynth fruit and leaves (Citrullus colocynthis) include cucurbitacins. [13] [14] [15] The 2-O-β-D-glucopyranosides of cucurbitacins K and L can be extracted with ethanol from fruits of Cucurbita pepo cv dayangua. [12] Pentanorcucurbitacins A and B can be extracted with methanol from the stems of Momordica charantia. [8]
As the disease progresses, the spots get larger and denser as large numbers of asexual spores are formed, and the mildew may spread up and down the length of the plant. Powdery mildew grows well in environments with high humidity and moderate temperatures; greenhouses provide an ideal moist, temperate environment for the spread of the disease.
Also known as "true" leukonychia, this is the most common form of leukonychia, in which small white spots appear on the nails. Picking and biting of the nails are a prominent cause in young children and nail biters. Besides parakeratosis, air that is trapped between the cells may also cause this appearance. [5] It is also caused by trauma.
A view of an infected pepper . Colletotrichum capsici has a broad host range but prefers peppers, yams and eggplants. On chili peppers, Capsicum annuum L., C. capsici infect the stem, fruit, and leaves of the plant, causing anthracnose, die-back and ripe fruit rot.
Zucchini yellow mosaic virus (ZYMV) is an aphid-borne potyvirus, regarded as a major pathogen of cucurbits in most regions of the world where these crops are cultivated. ZYMV affects all cucurbits including pumpkins , squashes , [ 1 ] vegetable marrows , courgettes , melons , watermelons , cucumbers , gherkins and various gourds especially ...
Fungal diseases; Alternaria rot Alternaria alternata: Angular leaf scorch Pseudopezicula tetraspora Phialophora-type (anamorph) . Angular leaf spot Mycosphaerella angulata
White rust is a disease in plants caused by the oomycete Albugo candida or one of its close relatives. Plants susceptible to this disease generally include members of the Brassica family. [ 1 ] White rust has been known to cause agricultural losses in fields cultivating members of this family including broccoli , cauliflower , and Indian ...
Hot and dry conditions in the summer cause the fungus to become inactivated and the leaf spots to turn white and crusted. [11] During the summer, the diseased leaves fall leaving only the healthy ones on the partially defoliated trees. This provides a natural control for the disease. [5] The disease also mainly infects young leaves in the ...