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2. Dale DeGroff - Wikipedia

   en.wikipedia.org/wiki/Dale_DeGroff

   Dale DeGroff (born September 21, 1948), also known as "the King of Cocktails" or "King Cocktail", is an American bartender and author. The New York Times in 2015 called DeGroff "one of the world's foremost cocktail experts", and wrote that his book The Craft of the Cocktail is considered an essential bartending reference. [1]

3. List of IBA official cocktails - Wikipedia

   en.wikipedia.org/wiki/List_of_IBA_official_cocktails

   The old fashioned is an IBA official cocktail in the "Unforgettables" category. The IBA official cocktails are cocktails recognised by the International Bartenders Association (IBA) to be the most requested recipes. [1] The list was developed starting in 1960, and the first version was announced in 1961, comprising 50 cocktails. [1]

4. Bartender - Wikipedia

   en.wikipedia.org/wiki/Bartender

   Bartender, Skyline Hotel Malmö, 1992. A bartender (also known as a barkeep or barman or barmaid or a mixologist) is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment as well as in restaurants and nightclubs, but also occasionally at private parties. Bartenders also usually ...

5. How bartender Jeff Bell is making a difference in the world ...

   www.aol.com/lifestyle/2016-08-25-how-bartender...

   In just a few short years, Jeff Bell has become one of the most recognizable figure-heads in the bartending industry. In 2010, Bell started working at the famous New York City speakeasy PDT.

6. 5 Tips to Make the Best Alcohol-Free Cocktails, According to ...

   www.aol.com/5-tips-best-alcohol-free-182900197.html

   Alcohol adds body, richness, and bite to a cocktail, all factors of which affect a drinks texture when consumed. ... Old Navy's Break a Sweat Sale has activewear from $2 — shop our top picks ...

7. Flair bartending - Wikipedia

   en.wikipedia.org/wiki/Flair_bartending

   Flair is showmanship added to bartending that enhances the overall guest experience. The ideas behind mixology and drink-oriented or service-minded bartending can still be upheld with the correct application of working flair. Recently, there is a noticeable rise in bartenders combining prominent mixology knowledge and working flair skills all ...