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Related units include the picul, equal to 100 catties, and the tael, which is 1 ⁄ 16 of a catty. A stone is a former unit used in Hong Kong equal to 120 catties and a gwan ( 鈞 ) is 30 catties. Catty or kati is still used in Southeast Asia as a unit of measurement in some contexts especially by the significant Overseas Chinese populations ...
For example, in a recipe that calls for 10 pounds of flour and 5 pounds of water, the corresponding baker's percentages are 100% for the flour and 50% for the water. Because these percentages are stated with respect to the weight of flour rather than with respect to the weight of all ingredients, the sum of these percentages always exceeds 100%.
A picul / ˈ p ɪ k əl /, [1] dan [2] or tam, [3] is a traditional Asian unit of weight, defined as "as much as a man can carry on a shoulder-pole". [1] Historically, it was defined as equivalent to 100 or 120 catties, depending on time and region.
1 mL of water weighs 1 gram so a recipe calling for 300 mL (≈ 1 ⁄ 2 Imperial Pint) of water can simply be substituted with 300 g (≈ 10 oz.) of water. 1 fluid ounce of water weighs approximately 1 ounce so a recipe calling for a UK pint (20 fl oz) of water can be substituted with 20 oz of water.
In French Indochina, the colonial administration fixed the tael (lạng) as 100 g, which is commonly used at food markets where many items typically weigh in the 100–900 g range. However, a different tael (called cây , lạng , or lượng ) unit of 37.5 g is used for domestic transactions in gold.
The barn (b) is a unit of area used in nuclear physics equal to one hundred femtometres squared (100 fm 2 = 10 −28 m 2). The are (a) is a unit of area equal to 100 m 2. The decare (daa) is a unit of area equal to 1000 m 2. The hectare (ha) is a unit of area equal to 10 000 m 2 (0.01 km 2).
Avoirdupois is a system of mass based on a pound of 16 ounces, while Troy weight is the system of mass where 12 troy ounces equals one troy pound. The symbol g 0 is used to denote standard gravity in order to avoid confusion with the (upright) g symbol for gram.
Glycemic load of a 100 g serving of food can be calculated as its carbohydrate content measured in grams (g), multiplied by the food's GI, and divided by 100. For example, watermelon has a GI of 72. A 100 g serving of watermelon has 5 g of available carbohydrates (it contains a lot of water), making the calculation (5 × 72)/100=3.6, so the GL ...