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  2. Ghosts (American TV series) - Wikipedia

    en.wikipedia.org/wiki/Ghosts_(American_TV_series)

    Ghosts is an American television sitcom adapted for CBS from the original British series of the same name by Joe Port and Joe Wiseman, who were also its showrunners.It premiered on October 7, 2021 [1] and was picked up for a full season that month. [2]

  3. Who has the best fish fry in Rochester? Newer options ... - AOL

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  4. Fish fry - Wikipedia

    en.wikipedia.org/wiki/Fish_fry

    A fish fry is a social event containing battered or breaded fried fish. It usually also includes french fries , coleslaw , macaroni salad , lemon slices, tartar sauce , hot sauce , malt vinegar and dessert.

  5. List of food days - Wikipedia

    en.wikipedia.org/wiki/List_of_food_days

    Second Fry-day of July National French Fries Day [127] [128] July 15 National Tapioca Pudding Day [71] Gummi Worm Day [86] July 16 Fresh Spinach Day [46] [129] National Corn Fritter Day [130] July 17 National Peach Ice Cream Day [131] July 20 National Fortune Cookie Day [132] [133] July 20 National Lollipop Day [134] July 21 Junk Food Day [135 ...

  6. Catch some fish fry action at these Beaver Valley spots - AOL

    www.aol.com/catch-fish-fry-action-beaver...

    Open all year for Friday fish fry dinners, from 11 a.m. to 7 p.m., with dine-in and takeout available. ... hosts Pig Iron BBQ serving beer-battered cod filets from 5-9 p.m. Fridays during Lent ...

  7. 'Ghosts' Season 4 Adds Dean Norris and Mary Holland as Cast ...

    www.aol.com/ghosts-season-4-adds-dean-023247837.html

    Another thing to look forward to in season 4 is a return to normalcy. Much of season 3 lacked Sheila Carrasco's free-wheeling and '60s-era hippie-centric spirit as Flower, given that the actress ...

  8. Fried fish - Wikipedia

    en.wikipedia.org/wiki/Fried_fish

    Fried fish and chips with lemon, ketchup, tartar sauce and mushy peas, as served in London. Fried fish is any fish or shellfish that has been prepared by frying.Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon.

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