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- 180 Niblick Rd, Paso Robles, CA · Directions · (805) 238-1212
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American vintner Joseph Carr, who grew up in Upstate New York, first began developing Josh Cellars in 2005 in collaboration with Sonoma-based winemaker Tom Larson. [4] [6] The company's name is a tribute to Joseph Carr's father Josh, who died in 1992 and was not a winemaker but rather a military veteran who also worked as a lumberjack and volunteer firefighter.
In 2017, the limited release 2013 J. Lohr Signature Cabernet Sauvignon was introduced to commemorate Founder Jerry Lohr's 80th birthday. The vineyard chosen for this blend is at 1,700 feet in Paso Robles, the Cabernet Sauvignon grapes are hand-harvested, and the wine is aged for 20 months in 100% new French oak barrels. [35]
Paso Robles is the third American Viticultural Area (AVA) located in San Luis Obispo (SLO) County, California.The area was established by the Bureau of Alcohol, Tobacco and Firearms (ATF), Treasury on October 4, 1983 after reviewing the petition submitted by Martin Brothers Winery accompanied by 51 signatures of local grape-growers and wineries proposing a viticultural area named "Paso Robles."
Adelaida District is an American Viticultural Area (AVA) located in San Luis Obispo County, California and within the multi-county Central Coast AVA.It was established on October 8, 2014 by the Alcohol and Tobacco Tax and Trade Bureau (TTB), Treasury after reviewing the petitions submitted in 2007 by the Paso Robles American Viticultural Area Committee (PRAVAC) to establish 11 new viticultural ...
The Firestone Paso Robles winery focuses on small lots of Paso Robles-grown Bordeaux, including Cabernet Sauvignon and Merlot. [3] The winery is located at the corner of California State Route 46 East and Airport Road near downtown Paso Robles and features a tasting room, barrel cellar, enclosed patio, estate vineyard and terraced gardens with picnic accommodations.
The vineyard area extends 48.21 acres (19.51 ha), planted with varieties Cabernet Sauvignon, Merlot, Cabernet Franc, and a small amount of Sauvignon blanc. [9] The vineyards are managed by David Abreu Vineyard Management and tended to by vineyard foreman Jorge Delgado and his team. In 2006, 34 acres were replanted. [1]
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