Search results
Results from the WOW.Com Content Network
There are three categories of floral emblem that symbolise Indonesia: National flower (Indonesian: Puspa bangsa) of Indonesia is Melati putih (Jasminum sambac) [1] Flower of charm (Indonesian: Puspa pesona) is Anggrek Bulan (Moon Orchid) (Phalaenopsis amabilis)) [2] Rare flower (Indonesian: Puspa langka) is Padma Raksasa Rafflesia (Rafflesia ...
Blessed with a tropical climate and roughly 17,000 islands, Indonesia is the nation with the second highest biodiversity in the world. The flora of Indonesia reflects an intermingling of Asian, Australian and unique, Indonesian lineages. This is due to the geography of Indonesia, located between the aforementioned continents.
From Wikipedia, the free encyclopedia. Redirect page
Species name Family Vernacular name Other name Year found Aglaia ceramica: Meliaceae: Amorphophallus titanum: Araceae: Anaphalis javanica: Asteraceae: Aralia javanica
The stigma, together with the style and ovary (typically called the stigma-style-ovary system) comprises the pistil, which is part of the gynoecium or female reproductive organ of a plant. The stigma itself forms the distal portion of the style, or stylodia, and is composed of stigmatic papillae , the cells of which are receptive to pollen.
Tetrastigma is a genus of plants in the grape family, Vitaceae.The plants are lianas that climb with tendrils and have palmately compound leaves. Plants are dioecious, with separate male and female plants; female flowers are characterized by their four-lobed stigmas. [2]
Garuda Pancasila, National symbol and emblem of Indonesia.. Official national symbols of Indonesia are national symbols of Indonesia that represent Indonesian nationhood. These symbols are recognised as official symbols that represent Republic of Indonesia and usually displayed in Indonesian government institution buildings, Indonesian embassies, Indonesian passport, or held by Indonesian ...
Flowers provide less food than other major plant parts (seeds, fruits, roots, stems and leaves), but still provide several important vegetables and spices. Flower vegetables include broccoli, cauliflower and artichoke. The most expensive spice, saffron, consists of dried stigmas of a crocus. Other flower spices are cloves and capers.