enow.com Web Search

  1. Ad

    related to: easy indian yellow curry with potatoes and broccoli beef stir-fry

Search results

  1. Results from the WOW.Com Content Network
  2. Jalfrezi - Wikipedia

    en.wikipedia.org/wiki/Jalfrezi

    [2] Jalfrezi means "hot-fry". [3] It consists of a main ingredient such as meat, fish, paneer or vegetables, stir-fried and served in a thick spicy sauce that includes green chilli peppers . [ 4 ] Common further ingredients include bell peppers, onions and tomatoes.

  3. Parsi cuisine - Wikipedia

    en.wikipedia.org/wiki/Parsi_cuisine

    The basic feature of a Parsi lunch is rice, eaten with lentils or a curry. Curry is made with coconut and ras without, with curry usually being thicker than ras. Dinner would be a meat dish, often accompanied by potatoes or other vegetable curry. Kachumbar (a sharp onion-cucumber salad) accompanies most meals. Popular Parsi dishes include:

  4. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    Cauliflower with potatoes sautéed with garam masala, turmeric, sometimes kalonji and curry leaves. Vegetarian Aloo tikki: Patties of potato mixed with some vegetables fried: Vegetarian Aloo tuk: double fried potatoes tossed in spices: Vegetarian Aloo matar: Potatoes and peas in curry: Vegetarian Aloo kulcha: Mildly leavened flatbread stuffed ...

  5. Stir frying - Wikipedia

    en.wikipedia.org/wiki/Stir_frying

    The term "stir fry" as a translation for "chao" was coined in the 1945 book How To Cook and Eat in Chinese, by Buwei Yang Chao. The book told the reader: Roughly speaking, ch'ao may be defined as a big-fire-shallow-fat-continual-stirring-quick-frying of cut-up material with wet seasoning. We shall call it 'stir-fry' or 'stir' for short.

  6. Aloo gosht - Wikipedia

    en.wikipedia.org/wiki/Aloo_gosht

    It consists of potatoes (aloo) cooked with meat , usually lamb or mutton or beef, in a stew-like shorba gravy. [ 1 ] [ 2 ] It may be considered a curry, stew, or shorba depending on the way the dish is prepared, the types of spices used and what country or particular region it was made in.

  7. Bengali-style Fish in Yogurt Curry. ... South-of-the-Border Loaded Potato Skins. See all recipes. Cheapism 6 hours ago Big Easy bites: 13 New Orleans recipes to spice up your Super Bowl party.

  8. Indian-Spiced Roasted Potatoes Recipe - AOL

    www.aol.com/.../indian-spiced-roasted-potatoes

    For premium support please call: 800-290-4726 more ways to reach us

  9. Bombay potato - Wikipedia

    en.wikipedia.org/wiki/Bombay_potato

    Potato, cumin, curry, garlic, garam masala, turmeric, mustard seeds, chili powder, salt and pepper Bombay potato (sometimes called Bombay potatoes , Bombay aloo or aloo ( alu ) Bombay [ 1 ] ) is an Indian dish prepared using potatoes that are cubed, parboiled and then fried and seasoned with various spices such as cumin, curry, garlic, garam ...

  1. Ad

    related to: easy indian yellow curry with potatoes and broccoli beef stir-fry