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  2. Indonesian slang - Wikipedia

    en.wikipedia.org/wiki/Indonesian_slang

    Indonesian slang vernacular (Indonesian: bahasa gaul, Betawi: basa gaul), or Jakarta colloquial speech (Indonesian: bahasa informal, bahasa sehari-hari) is a term that subsumes various urban vernacular and non-standard styles of expression used throughout Indonesia that are not necessarily mutually intelligible.

  3. Smokin' Hot Appetizers (A Grilling Recipe Roundup) - AOL

    www.aol.com/lifestyle/smokin-hot-appetizers...

    Cookouts tend to be relaxed affairs, and SMOKIN HOT appetizers can be a great part of your meal plan, especially if you your friends love small and interesting bites. Below, you’ll find the most ...

  4. List of hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/List_of_hors_d'oeuvre

    A hot hors d'oeuvre. The recipes vary, but in general are variations on angels on horseback, made by replacing oysters with dried fruit. The majority of recipes contains a pitted date (though prunes are sometimes used, [10]) stuffed with mango chutney and wrapped in bacon. Eggplant salads and appetizers: Middle East, Arab culture

  5. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Here, we swap crescent dough wrapped around the hot dog with a quilt made with woven crescent dough. All you need is some hot dogs, classic crescent dough , and egg wash for a shiny golden finish ...

  6. Hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/Hors_d'oeuvre

    The term appetiser (American English: appetizer) is a synonym for hors d'oeuvre. It was first used in the United States and England simultaneously in 1860. Americans also use the term to define the first of three courses in a meal, an optional one generally set on the table before guests were seated. [12]

  7. 35 Spring Appetizers That Work for Every Kind of Occasion - AOL

    www.aol.com/35-spring-appetizers-every-kind...

    Health. Home & Garden

  8. Tapas - Wikipedia

    en.wikipedia.org/wiki/Tapas

    Tapas bar and restaurant at Plaza Mayor, Madrid. Tapas (Spanish:) are appetisers or snacks in Spanish cuisine.They can be combined to make a full meal and are served cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid; or patatas bravas, spicy potatoes).

  9. Meze - Wikipedia

    en.wikipedia.org/wiki/Meze

    Meze (also spelled mezze or mezé) (/ ˈ m ɛ z eɪ /, / ˈ m ɛ z ɛ /) is a selection of small dishes served as appetizers in Arabic and West Asian cuisines: Syria, Iraq, Lebanon, Palestine, Jordan, Saudi Arabia, Turkey, Iran, Armenia.