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Food technology is a branch of food science that addresses the production, preservation, quality control and research and development of food products. It may also be understood as the science of ensuring that a society is food secure and has access to safe food that meets quality standards.
6500 BC – Evidence of cattle domestication in Turkey. [2] Some sources say this happened earlier in other parts of the world. 6001 BC – Archaeological evidence from various sites on the Iberian Peninsula suggest the domestication of plants and animals. 6000 BC – Granary built in Mehrgarh for storage of excess food.
Still, according to Nicholas Balabkins, German food rations were deficient in composition and remained far below recommended minimum nutrition levels. [29] Officials in authority admitted that the distributed rations "represented a fairly rapid starvation level". [29] (see also American food policy in occupied Germany).
A United States Army soldier eating turkey on Thanksgiving during the Siegfried Line campaign, 1944. The history of military nutrition in the United States can be roughly divided into seven historical eras, [1] from the founding of the country to the present day, based on advances in food research technology and methodologies for the improvement of the overall health and nutritional status of ...
The sociology of food is the study of food as it relates to the history, progression, and future development of society, encompassing its production, preparation, consumption, and distribution, its medical, ritual, spiritual, ethical and cultural applications, and related environmental and labour issues.
[182] [183] Wernher von Braun, who built the German V-2 rockets, and his team of scientists came to the United States and were central in building the American space exploration program. [ 184 ] Researchers at German and American universities run various exchange programs and projects, and focus on space exploration , the International Space ...
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Aerial image of the science museum "Deutsches Museum" (center) in the city center of Munich on an island of the Isar river. The Deutsches Museum, 'German Museum' of Masterpieces of Science and Technology in Munich is one of the largest science and technology museums in the world in terms of exhibition space, with about 28,000 exhibited objects from 50 fields of science and technology.