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This Swiss cheese plant growing guide has the care tips you need to keep your Monstera deliciosa thriving. Plus, how to repot, propagate, and deal with pests.
Anastasia Borisevich, resident plant expert at Plantum. Overwatering. Overwatering can lead to root rot, causing your plant's leaves to turn brown. “Roots that are constantly exposed to too much ...
Monstera Deliciosas are popular indoor evergreens for their large and vibrant leaves. We're sharing how to care for them with water, sunlight and more.
The postwar years also saw a broader commercialization of houseplants. In the 1960s, plant care labels were introduced, and garden centers became ubiquitous in the 1970s. [26] [27] A lush display of houseplants fit into the environmentalist and hippie movements in the 1970s; a large indoor garden is characteristic of 1970s design.
In pot. Monstera adansonii is known for its beautiful, heart-shaped leaves. The leaves have a somewhat thick, waxy texture, and contain large, oval-shaped perforations, which led to its common name of "Swiss cheese plant". It grows to be 3–5 feet tall as a houseplant, and up to 13 feet as a vine. The Adanson's monstera is an easy to care for ...
Monstera deliciosa, the Swiss cheese plant [2] or split-leaf philodendron [3] is a species of flowering plant native to tropical forests of southern Mexico, south to Panama. [4] It has been introduced to many tropical areas, and has become a mildly invasive species in Hawaii , Seychelles , Ascension Island and the Society Islands .
You love what houseplants do for your interior , but when it comes to caring for them you’re more of a grim...
Monstera deliciosa vine Large Monstera deliciosa. They are commonly grown indoors as houseplants. The best-known representative of the genus, Monstera deliciosa, is also cultivated for its edible fruit which tastes like a combination of peach and pineapple.