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  2. Sprouted bread - Wikipedia

    en.wikipedia.org/wiki/Sprouted_bread

    There are a few different types of sprouted grain bread. Some are made with additional added flour; some are made with added gluten; and some, such as Essene bread and Ezekiel bread (after an ancient bread formula found in the Tanakh in Ezekiel 4:9 or, according to others, Ezekiel 4:15) are made with very few additional ingredients.

  3. Poulsbo Bread - Wikipedia

    en.wikipedia.org/wiki/Poulsbo_Bread

    Poulsbo Bread was developed by Marion Sluys, the owner of Sluys' Bakery in Poulsbo, from a biblical recipe. [1] In 1974, after reading a passage in the Book of Ezekiel directing the baking of a specific type of multigrain bread, Sluys claims he decided to attempt to prepare the recipe in his Poulsbo bakery, naming the resulting product Poulsbo ...

  4. 23 Quick, Easy Breakfast Recipes for Stressed-Out People - AOL

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    Behold: 23 easy breakfast recipes that are so easy and fast, you can hit snooze—twice. Our favorite ideas include overnight coconut cream pie oats , French toast sticks and huevos rancheros .

  5. Ezekiel Bread Is Such a Healthy Bread Choice—Here's ... - AOL

    www.aol.com/lifestyle/ezekiel-bread-healthy...

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  6. 10 Walmart Food Items That are Worth The Money - AOL

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    Ezekiel 4:9 Golden Flax Cereal. Made from pure whole grains and legumes, this cereal contains no added sugar or artificial anything. Each bowl packs a tasty combination of protein and fiber to ...

  7. Ancient Israelite cuisine - Wikipedia

    en.wikipedia.org/wiki/Ancient_Israelite_cuisine

    [4] [14] Bread was sometimes enriched by the addition of flour from legumes (Ezekiel 4:9). The Mishna (Hallah 2:2) mentions bread dough made with fruit juice instead of water. The sugar in the juice, interacting with the flour and water, provided some leavening and sweetened the bread. [2]

  8. Enjoy some sweet nostalgia with these homemade cereal recipes

    www.aol.com/lifestyle/enjoy-sweet-nostalgia...

    4. Homemade Cracklin’ Oat cereal . The recipe involves a dough made from almond flour, oat flour, shredded coconut, coconut sugar, cinnamon, molasses, maple syrup, coconut oil, and eggs.

  9. Jewish cuisine - Wikipedia

    en.wikipedia.org/wiki/Jewish_cuisine

    Bread was sometimes enriched by the addition of flour from legumes (Ezekiel 4:9). The Mishna (Hallah 2:2) mentions bread dough made with fruit juice instead of water to sweeten the bread. The Israelites also sometimes added fennel and cumin to bread dough for flavor and dipped their bread in vinegar (Ruth 2:14), olive oil, or sesame oil for ...