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The internal temperature of the meatloaf should register 170 F for beef or 185 F for pork. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. To minimize cracking, smooth the top of the loaf by rubbing in a little cold water before baking.
This recipe for Best Meatloaf gives you a clever 3-step approach: You'll bake the meatloaf for 40 minutes at 350 degrees F (175 degrees C) to fully cook the inside, and then increase the heat to 400 degrees F (200 degrees C) for 15 minutes to give the outside a tasty crust.
How long to cook meatloaf. In an oven set to 350 degrees F, a classic meatloaf typically cooks for approximately 55 minutes.
How long does beef or pork meatloaf take to cook per pound? At 350°F, you should expect meatloaf to take between 30 and 40 minutes per pound (66 to 88 minutes per kg at 180°C). What internal temperature is meatloaf done at?
Directions. Preheat oven to 400 degrees. Line a baking sheet with aluminum foil or parchment paper. Place bread in food processor; pulse until fine crumbs form. Transfer to a small bowl; stir in milk. Set aside, about 10 minutes, stirring occasionally.
How long does it take to cook meatloaf? How long a meatloaf takes to cook depends on the size of the loaf, whether it is baked in a loaf pan or freeform on a baking sheet, and what temperature the oven is set to. Our classic meatloaf uses 2 1/4 pounds of meat, is cooked in a loaf pan at 375 degrees, and takes about 1 hour 20 minutes to bake.
For truly iconic, traditional meatloaf, it’s all about the ‘loaf.’ Use an ungreased 8x4-inch loaf pan and firmly pack the meatloaf mixture. A densely packed meatloaf is one that will keep its shape and that will be positively bursting with flavor. Into the Oven. Bake at 350° F for 40 minutes.
How Long Do You Cook Meatloaf? Baking times for meatloafs will vary depending on the size of the baking pan that you use. This recipe calls for a baking time between 60-75 minutes.
How Long To Cook Meatloaf. Since meatloaf is quite dense packed into a loaf pan, it takes a little while to bake. It also needs to be baked at a relatively low temperature so the outside doesn't finish baking and start drying out before the center is done.
How Long to Cook Meatloaf . In an oven preheated to 350 degrees F, this classic meatloaf should be fully cooked in about one hour. You'll know it's done when the meat is no longer pink in the center.