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The process of assigning HS codes is known as "HS Classification". All products can be classified in the HS by using the General Rules for the Interpretation of the Harmonized System ("GRI") that must be applied in strict order. HS codes can be determined by a variety of factors including a product's composition, its form and its function.
The Harmonized system of Nomenclature (HSN) code is used for classifying goods under the Goods and Services Tax (GST) in India. The HSN code is a six-digit code that uniquely identifies a product. The first two digits of the code identify the chapter, the next two digits identify the heading, and the last two digits identify the subheading.
Chocolate and other food preparations containing cocoa HS SubHeading 2: 1806 10: Cocoa powder, containing added sugar or other sweetening matter CN SubHeading 2: 1806 10 15: Containing no sucrose or containing less than 5% by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose TARIC Sub Heading 2: ...
Code Country 001–019: UPC-A compatible - United States: 020–029: UPC-A compatible - Used to issue restricted circulation numbers within a geographic region [1] 030–039: UPC-A compatible - United States drugs (see United States National Drug Code) 040–049: UPC-A compatible - Used to issue restricted circulation numbers within a company ...
The Global Trade Item Number (GTIN) is an identifier for trade items, developed by the international organization GS1. [1] Such identifiers are used to look up product information in a database (often by entering the number through a barcode scanner pointed at an actual product) which may belong to a retailer, manufacturer, collector, researcher, or other entity.
The International Food Code (IFC) is a code which uniquely identifies foods from national food composition databases (FCDBs) around the world. It has also become popular among suppliers and manufacturers to uniquely identify their food products (see "Use on barcodes and numeric systems" below).
It is a subset of EAN. Use of the JAN standard began in 1978. Originally, JAN was issued a flag code (EAN's number system) of 49. In 1992, JAN was newly issued an additional flag code of 45. In January 2001 the manufacturer code changed to 7 digits (9 digits including the flag code) for new companies. [9]
Invoice 811 Consolidated Service Invoice/Statement 812 Credit/Debit Adjustment 813 Electronic Filing of Tax Return Data 814 General Request, Response or Confirmation 819 Joint Interest Billing and Operating Expense Statement 820 Payment Order/Remittance Advice 821 Financial Information Reporting 822 Account Analysis 823 Lockbox 824