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As family farms face historic headwinds, Community Supported Agriculture (CSA) programs can bring stability to farms and nutrition to communities.
An autumn farmers' market in Farmington, Michigan A farmers' market at twilight in Layyah, Pakistan Blueberries in late July 2023 at the Jean Talon Market in Montreal. A farmers' market (or farmers market according to the AP stylebook, [1] [2] also farmer's market in the Cambridge Dictionary [3] [4]) is a physical retail marketplace intended to sell foods directly by farmers to consumers.
Regional and store buyers focus on local products and any unique products necessary to ensure a neighborhood market feel. Whole Foods says that the company is committed to buying from local producers that meet its quality standards while also increasingly focusing more of their purchasing on producer- and manufacture-direct programs. [86]
Certified Naturally Grown farmers are required to submit to an annual inspection. and pay an annual fee. In contrast with the NOP, where inspections are conducted by a USDA-accredited certifying agency and third-party inspectors, CNG farms may be inspected by other CNG farmers, non-CNG farmers, extension agents, master gardeners and customers, with CNG farmers being ideal. [6]
On the island of Taiwan, local city governments sometimes support urban agriculture as a means of sustainable ecology, such as Taipei's Garden City Initiative. [ 50 ] [ 51 ] Originally intended to be small-scale, the program was met with unanticipated enthusiasm, [ 50 ] for example, 200+ schools were approved for its trial phase out of planned 22.
In the U.S., some fruit stands have grown into famous grocery store chains. Started as a fruit stand in 1948, the Dorothy Lane Market (DLM) company is now a chain of specialty grocery stores. [ 1 ] Sprouts, LLC, with over $2.5 million actual sales in 2013, [ 2 ] claims to share a similar history.
An open-faced flour tortilla with grated cheese and sometimes additional ingredients on top, baked until both the tortilla and the cheese are crisp. [3] Barbecue spaghetti: South Memphis, Tennessee: Spaghetti noodles topped with a sauce made from smoked pork, vegetables, and barbecue sauce. [4] Biscuits and gravy: South Southern United States
A "farm-to-table" dinner at Kendall-Jackson used produce from the winery's on-site garden.. Farm-to-table (or farm-to-fork, and in some cases farm-to-school) is a social movement which promotes serving local food at restaurants and school cafeterias, preferably through direct acquisition from the producer (which might be a winery, brewery, ranch, fishery, or other type of food producer which ...
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