Ads
related to: dairy cows for sale ny by owner
Search results
Results from the WOW.Com Content Network
Dan Gernatt Dairy Farms was established in 1938 by Daniel R. Gernatt, Sr., [1] [2] [3] and Flavia C. (Schmitz) Gernatt in Collins, New York. In the 1950s, the dairy farming enterprise was recognized as the largest in Erie County. [4] [5] [6] As Gernatt's farming business expanded, it was later known as Dan Gernatt Farms. [7] [8] The Gernatt's ...
[1]: 36 Milk was sent to the Hotel Lorraine, the St. Regis, the Waldorf Astoria, Mendel's Lunch Room at Grand Central Station and Milhau's Drug Store on Broadway, and kumyss was sent to seventeen New York City drugstores. Milk was sold to stores in New York free on board for $0.084 ($2.75 in 2023 [6]) per quart. [30]
The manure produced by the New York dairy industry has been a notable source of pollution to nearby bodies of water. For instance, streams in Upstate New York have seen elevated levels of estrogen linked with the manure lagoons storing cow either overflowing or leaking into groundwater.
Garelick Farms, a subsidiary of Dairy Farmers of America, is a manufacturer of dairy products in the Northeastern United States. [1] [2] [3] Founded in 1931, it remained owned by the Garelick family and descendants until 1997, when it was purchased by Suiza Foods, which acquired Dean Foods in 2001. [1] [2] [4]
By 2004, Lactaid was the No. 1 national brand of milk in the United States. [9] In 2004, the company acquired Crowley Foods, based in Binghamton, New York; and Kemps, based in St. Paul, Minnesota. In 2007, HP Hood acquired Crystal Cream and Butter Company, [10] based in Sacramento, California, but then sold it that same year to Foster Farms Dairy.
The New York cow dairy farming industry created over $2.5 billion in milk sales value in 2015 [4] and $2.4 billion in 2012, accounting for 44.6% of all agricultural sales value and making New York the 3rd largest cow milk producer in the country by sales. [3] Dairy products make up the majority of the state's foreign agricultural exports. [4]
The dairy industry in the United States includes the farms, cooperatives, and companies that produce milk, cheese and related products such as milking machines, and distribute them to the consumer. By 1925, the United States had 1.5-2 million dairy cows, each producing an average of 4200 lb of milk per year.
A herdshare is a contractual arrangement between a farmer and an owner of livestock - the shareholder or member - through which the shareholder is able to obtain raw milk, meat, offal and other profits of the livestock proportionate to the shareholder's interest in the herd. [1]
Ads
related to: dairy cows for sale ny by owner