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Still, cereal is actually losing ground to other breakfast options such as smoothies and bars that are healthier and contain more protein, food industry analyst Phil Lempert told TODAY in 2023.
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Barley. Barley is an ancient cereal grain and the fourth most popular grain grown globally.While often used in beer production, it is a helpful grain to add to your diet as one cup of hulled ...
In 2008, they launched Kind Plus, a line of whole nut and fruit bars with fiber and antioxidants. [citation needed] In 2010, they launched smaller portioned, 100 calorie-range Kind minis. [citation needed] In 2011, they launched a line of Kind Healthy Grains Clusters granola, made from a blend of five grains.
Her No. 1 pick for a healthy fast food breakfast is the Starbucks rolled and steel cut oatmeal. "Add fresh blueberries, nuts, dried fruit and as little or as much added sugar as you want," she says.
Nutri-Grain is a brand of breakfast cereal and breakfast bar made by Kellanova since 1976. In Australia and New Zealand Nutri-Grain is a breakfast cereal made from corn, oats, and wheat. The pieces are shaped like bricks. In the United States, Canada, the United Kingdom and Ireland, the Nutri-Grain name is used for soft breakfast bars.
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