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2. Pea - Wikipedia

   en.wikipedia.org/wiki/Pea

   A pea is a most commonly green, occasionally golden yellow, [6] or infrequently purple [7] pod-shaped vegetable, widely grown as a cool-season vegetable crop. The seeds may be planted as soon as the soil temperature reaches 10 °C (50 °F), with the plants growing best at temperatures of 13 to 18 °C (55 to 64 °F).

3. Hydroponics - Wikipedia

   en.wikipedia.org/wiki/Hydroponics

   Hydroponics is a type of horticulture and a subset of hydroculture which involves growing plants, usually crops or medicinal plants, without soil, by using water-based mineral nutrient solutions in an artificial environment.

4. Scientists explore how to improve crop yields - on Mars - AOL

   www.aol.com/news/scientists-explore-improve-crop...

   If you want to live there as humans, you will have to grow your own crops at the site," said study co-author Wieger Wamelink, a plant ecologist at Wageningen and CEO of a company called B.A.S.E ...

5. Crop rotation - Wikipedia

   en.wikipedia.org/wiki/Crop_rotation

   Crop rotation systems may be enriched by other practices such as the addition of livestock and manure, [17] and by growing more than one crop at a time in a field. A monoculture is a crop grown by itself in a field. A polyculture involves two or more crops growing in the same place at the same time. Crop rotations can be applied to both ...

6. Which type of peas is healthiest — canned, frozen or fresh ...

   www.aol.com/news/type-peas-healthiest-canned...

   800-290-4726 more ways to reach us. Sign in. Mail. ... they are actually considered legumes because they grow in pods, Derocha explains. ... While fresh peas tend to have the best taste, they may ...

7. Germination - Wikipedia

   en.wikipedia.org/wiki/Germination

   Cross section, showing how the root and the upper part of the plant grow Germination is the process by which an organism grows from a seed or spore . The term is applied to the sprouting of a seedling from a seed of an angiosperm or gymnosperm , the growth of a sporeling from a spore , such as the spores of fungi , ferns, bacteria , and the ...