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2. Cuisine of Abruzzo - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_Abruzzo

   Marinara appetizer: mixed fish appetizer with squid, clams and scampi dressed with a sauce made up of anchovies, tuna, capers, vinegar, garlic, and parsley. Crostini alla chietina : homemade triangular slices of bread dipped in beaten egg and fried in a pan, preferably with olive oil, garnished with anchovies, capers and butter.

3. Fra Diavolo sauce - Wikipedia

   en.wikipedia.org/wiki/Fra_diavolo_sauce

   Fra Diavolo (from Fra Diavolo, nickname of 18th century guerrilla leader, in Italian "Brother Devil”) is a spicy Italian-American tomato sauce for pasta or seafood, made with crushed red pepper, garlic, and fresh herbs like parsley and basil. [1] The sauce is made by sauteing chopped onions in olive oil, then adding tomatoes (canned or fresh ...

4. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Additions include caramel, raisins, almonds, chopped onions, grated gingerbread or double cream. Hunter's sauce (Polish: sos myśliwski) – Tomato puree, onions, mushrooms, fried bacon and pickled cucumbers. [citation needed] Mizeria – Type of salad from Poland – A kefir or sour cream sauce or salad with thinly sliced cucumbers, sugar and ...

5. Cardinal sauce - Wikipedia

   en.wikipedia.org/wiki/Cardinal_sauce

   Cardinal sauce. Ravioli provencale with cardinal sauce. Cardinal sauce is a classic French sauce, with a distinctive red colour coming from lobster butter and cayenne pepper. [1][2] In Le Guide Culinaire, Auguste Escoffier listed its main ingredients: [2] béchamel sauce, fish stock, truffle reduction, cream, lobster butter and cayenne pepper.

6. Ravioli with Asparagus in Pink Cream Sauce Recipe - AOL

   www.aol.com/.../ravioli-asparagus-pink-cream-sauce

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7. Recipe: Seafood, Sauce & Salad - AOL

   www.aol.com/news/recipe-seafood-sauce-salad...

   Directions. Preheat non-stick skillet over medium-high heat. Season snapper fillet with salt and white pepper. Add oil to preheated skillet and once hot, carefully place snapper in pan, skin side ...

8. Ravioli - Wikipedia

   en.wikipedia.org/wiki/Ravioli

   Canned ravioli may be filled with beef, processed cheese, chicken, or Italian sausage and served in a tomato, tomato-meat, or tomato-cheese sauce. Toasted ravioli (ravioli that have been breaded and deep fried) was developed in St. Louis, Missouri, and is a popular appetizer and snack food.

9. Beetroot Ravioli with Cashew Cream Cheese Recipe - AOL

   www.aol.com/.../beetroot-ravioli-cashew-cream-cheese

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