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  2. I'm a professional chef. Here are the best ways to prepare ...

    www.aol.com/im-professional-chef-best-ways...

    To make a great flank steak, marinate it and do not overcook it. Cook the steak in a pan or on a grill to medium-rare to ensure the most tenderness and get those juices flowing.

  3. Sunny Anderson Shows You How to Make Your Steak So Much ... - AOL

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    In the interview, Sunny focuses on steak, but these tips apply to whatever meat you're cooking (and tofu, too). Give them a try and watch your grilling gam e improve immediately.

  4. How to Make a Perfect Steak Marinade - AOL

    www.aol.com/perfect-steak-marinade-203811029.html

    This best steak marinade recipe you can make at home. Leaner cuts of meat from more muscular parts of the cow tend to have more fibrous tissue that will cook up tougher than other cuts of steak.

  5. Meat tenderness - Wikipedia

    en.wikipedia.org/wiki/Meat_tenderness

    Meat with the fat content deposited within the steak to create a marbled appearance has always been regarded as more tender than steaks where the fat is in a separate layer. [3] Cooking causes melting of the fat, spreading it throughout the meat and increasing the tenderness of the final product. [1]

  6. Chateaubriand (dish) - Wikipedia

    en.wikipedia.org/wiki/Chateaubriand_(dish)

    Some well constructed planks had carved grooves for the juices to channel into a shallow well. The author's instructions for preparation suggest thickly cut tenderloin, porterhouse, or rump steak. The meat is skewered into shape and broiled on one side. [19] While the meat broils, the plank is placed into the hot oven to heat until smoking.

  7. Marination - Wikipedia

    en.wikipedia.org/wiki/Marination

    Chicken in marinade. Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking.This liquid, called the marinade, can be either acidic (made with ingredients such as vinegar, lemon juice, or wine) or enzymatic (made with ingredients such as pineapple, papaya, yogurt, or ginger), or have a neutral pH. [1]

  8. How to Cook Steak in the Oven Only - AOL

    www.aol.com/lifestyle/cook-steak-oven-only...

    Don’t be intimidated. It turns out you don’t need to use the grill—or stove, for that matter—to pull it off. Here’s how to cook steak in the oven only. (I promise it’s easier than you ...

  9. I tried Ina Garten's recipe for New York strip steaks. The ...

    www.aol.com/news/tried-ina-gartens-recipe-york...

    Slicing into these perfectly-grilled steaks was easy, and the meat separated and fell apart like pats of butter. The fat in the New York strip steaks was soft and caramelized, and the meat was ...

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