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  2. 52 Recipes to Keep Your Slow Cooker Bubbling While You ... - AOL

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    Get Crockin' The slow cooker, or Crock-Pot, is too often relegated to the back of a kitchen cabinet for most of the year, making a brief appearance for a few winter soups and chilis.Get the most ...

  3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    These slow cooker enchiladas start with a chuck roast in the slow cooker and end with an easy homemade white enchilada sauce and plenty of melty cheese. Get the recipe for Slow Cooker Shredded ...

  4. Break Out the Slow Cooker for These Weeknight Dinners - AOL

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    75 of the Easiest Slow Cooker Recipes Will Dickey ... Slow Cooker Mushroom Barley Stew. ... Get the Slow Cooker Mushroom Barley Stew recipe at Simply Scratch.

  5. Boilie - Wikipedia

    en.wikipedia.org/wiki/Boilie

    Boilies are one of the most established carp fishing baits, available in a huge range of colours and flavours. Boilies come in all different shapes and sizes from tiny micro-boilies as small as 8 mm (0.31 in) to palm-sized balls as large as 40 mm (1.6 in), which are more suited to waters where "nuisance fish" are present.

  6. Dumpling - Wikipedia

    en.wikipedia.org/wiki/Dumpling

    The dough may be flavoured with herbs, or it may have cheese pressed into its centre. The Norfolk dumpling is not made with fat, but from flour and a raising agent. [33] Cotswold dumplings call for the addition of breadcrumbs and cheese, and the balls of dough may be rolled in breadcrumbs and fried, rather than cooked in a soup or stew. [34]

  7. Struffoli - Wikipedia

    en.wikipedia.org/wiki/Struffoli

    The dough is used in many Italian sweet treats such as chiacchiere. For struffoli , the dough is formed in to balls about the size of marbles. Crunchy on the outside and light inside, struffoli are mixed with honey and other sweet ingredients and formed into mounds or rings.

  8. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

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    Recipe: Food. Related: ... Mushroom Barley Soup. ... If you want to save time, forgo browning the meat and simply place the roast in the slow cooker. Recipe: Grocery Budget 101.

  9. Lokma - Wikipedia

    en.wikipedia.org/wiki/Lokma

    Lokma is a dessert made of leavened and deep fried dough balls, soaked in syrup or honey, sometimes coated with cinnamon or other ingredients. The dish was described as early as the 13th century by al-Baghdadi as luqmat al-qādi (لُقْمَةُ ٱلْقَاضِيِ), "judge's morsels". [2] [3] [4]