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  2. 30 Ground Beef Crockpot Recipes for Lazy Cooks - AOL

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    Here, you’ll find 30 ground beef Crockpot recipes that deliver protein, flavor and low-lift deliciousness that’s sure to satisfy. ... most recipes don’t call for much more than dumping in ...

  3. 80 best slow-cooker recipes for cozy meals at home - AOL

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    Skip the ground beef and taco seasoning taco night and upgrade with this just as easy to make carnitas recipe. Boneless pork shoulder braises in orange juice (bottled or pre-squeezed both work ...

  4. Taco Gnocchi Bake Is The Easy Weeknight Dinner Of Your Dreams

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    Along with some ground beef, black beans, and plenty of cheddar cheese, it’s a fun twist on the potato-based pasta. ... it’s a fun twist on the potato-based pasta. ... But in this recipe ...

  5. Barbacoa - Wikipedia

    en.wikipedia.org/wiki/Barbacoa

    Barbacoa. Barbacoa or Asado en Barbacoa (Spanish: [baɾβaˈkoa] ⓘ) in Mexico, refers to the local indigenous variation of the method of cooking in a pit or earth oven. [1] It generally refers to slow-cooking meats or whole sheep, whole cows, whole beef heads, or whole goats in a hole dug in the ground, [2] and covered with agave (maguey) leaves, although the interpretation is loose, and in ...

  6. Stock (food) - Wikipedia

    en.wikipedia.org/wiki/Stock_(food)

    Making stock in a pot on a stove top Stock , sometimes called bone broth , is a savory cooking liquid that forms the basis of many dishes – particularly soups , stews , and sauces . Making stock involves simmering animal bones, meat, seafood, or vegetables in water or wine, often for an extended period.

  7. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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    These 35 best Crock Pot potato recipes are exactly what you need to make dinner time fuss-free. ... Balsamic Glazed Salmon. Banana Purses. Roast Pork with Green Apples & Golden Squash. See all ...

  8. Maillard reaction - Wikipedia

    en.wikipedia.org/wiki/Maillard_reaction

    The crusts of most breads, such as this brioche, are golden-brown mostly as a result of the Maillard reaction.. The Maillard reaction (/ m aɪ ˈ j ɑːr / my-YAR; French:) is a chemical reaction between amino acids and reducing sugars to create melanoidins, the compounds that give browned food its distinctive flavor.

  9. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

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