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Cucurbita argyrosperma, commonly known as cushaw, kershaw, or silver-seed gourd, is a species of squash most grown most frequently in North and Central America, and believed to originate from southern Mexico.
These highly rated squash recipes highlight this fall veggie’s versatility with cozy recipes for soups, mac and cheese, salads and more. Skip to main content. Subscriptions; Animals ...
Whether you choose to cook summer or winter squash, there are countless delicious ways to prepare this seasonal vegetable. It can be roasted, baked, or even sautéed into a great meal that ...
Related: 58 Butternut Squash Recipes To Make This Fall. Acorn. Acorn squash. ... This bright-green squash looks kind of like a pear, but unlike that fruit’s smooth skin, chayote’s has more ...
Cushaw squash; C. ficifolia. Fig-leaf squash. ... Connecticut field pumpkins Green button (pattypan) squash Yellow zucchini Cooked spaghetti squash C. pepo var. styriaca.
Cushaw (or kershaw) is a common name for a winter squash with a curved neck. It may refer to: Cucurbita argyrosperma (syn. Cucurbita mixta), the species most commonly associated with "cushaw", which includes the green-striped cushaw and the white cushaw; Cucurbita moschata, the species that includes the golden cushaw and the orange-striped cushaw
The post 50 of Grandma's Best Squash Recipes appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...
Cucurbita palmata is a species of flowering plant in the squash family known by the common names coyote melon and coyote gourd. [1] [2] It is similar to Cucurbita californica, Cucurbita cordata, Cucurbita cylindrata, and Cucurbita digitata and all these species hybridize readily. [3] It was first identified by Sereno Watson in 1876. [1]