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Bromide is present in typical seawater (35 PSU) with a concentration of around 65 mg/L, which is about 0.2% of all dissolved salts. Seafood and deep sea plants generally have higher levels than land-derived foods. Bromargyrite—natural, crystalline silver bromide—is the most common bromide mineral known but is still very rare. In addition to ...
Silver bromide (AgBr). Nearly all elements in the periodic table form binary bromides. The exceptions are decidedly in the minority and stem in each case from one of three causes: extreme inertness and reluctance to participate in chemical reactions (the noble gases, with the exception of xenon in the very unstable XeBr 2; extreme nuclear instability hampering chemical investigation before ...
This category is limited to chemical compounds which contain inorganic bromine in a -1 oxidation state. These may be metal salts containing bromide ion such as potassium bromide , or more covalent bromides of metals or nonmetals such as tantalum(V) bromide or phosphorus tribromide .
BVO used to be on the FDA's list of ingredients generally regarded as safe but was restricted to be used only in products containing food flavorings after multiple toxicity studies by the Canadian ...
Brominated vegetable oil (BVO) is a complex mixture of plant-derived triglycerides that have been modified by atoms of the element bromine bonded to the fat molecules. . Brominated vegetable oil has been used to help emulsify citrus-flavored beverages, especially soft drinks, preventing them from separating during dist
Ethylene bromide was an additive in gasolines containing lead anti-engine knocking agents. It scavenges lead by forming volatile lead bromide, which is exhausted from the engine. This application accounted for 77% of the bromine use in 1966 in the US. This application has declined since the 1970s due to environmental regulations (see below). [67]
Copper(I) bromide – CuBr [169] Copper(II) bromide – CuBr 2 [170] Hydrobromic acid – HBr(aq) Hydrogen bromide – HBr [171] Hypobromous acid – HOBr [172] Iodine monobromide – IBr [173] Iron(II) bromide – FeBr 2 [174] Iron(III) bromide – FeBr 3 [175] Lead(II) bromide – PbBr 2 [176] Lithium bromide – LiBr [177] Magnesium bromide ...
These products cannot contain artificial food dyes.” By the way, Benesh says that companies that make foods with these dyes will likely just tweak their recipes.