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The Frankfurt kitchen (view from the entrance) The reconstruction shown at MAK Vienna The Frankfurt kitchen is considered an important point in domestic architecture. It is also thought to be the forerunner of modern fitted kitchens because it was the first kitchen in history built after a unified concept: low-cost design that would enable efficient work.
The Kahiki was initially designed by Bernard C. Altenbach. Altenbach had the idea of styling the restaurant like a Polynesian or New Guinea meetinghouse, and designed the interior rooms. Coburn Morgan was hired as the decorator. [2] When Altenbach became too busy, Design Associates of Columbus was hired, principally Ralph Sounik and Ned Eller. [3]
A recent kitchen and bathroom has been fitted in a small room in the north-east corner off the kitchen, that was previously a small bedroom (where Bill Leeke used to sleep as a boy). The largest interior space is the living room which is now furnished with a few pieces of period furniture and has framed family pictures on the walls.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
A kitchen is a room or part of a room used for cooking and food preparation in a dwelling or in a commercial establishment. A modern middle-class residential kitchen is typically equipped with a stove , a sink with hot and cold running water, a refrigerator , and worktops and kitchen cabinets arranged according to a modular design .
What started as a small American-themed restaurant in London in 1971 has since turned into a megafranchise with over 300 cafés, shops, hotels, casinos, and performance venues all over the world.
The City of Columbus has designated the Short North, along with portions of Italian and Victorian Villages as a "market ready" Community Reinvestment Area, with available 15-year, 100 percent tax abatements if projects include 10 percent affordable housing, with options to buy out of the requirement.
The building's restaurant occupies a 3,300 sq ft (310 m 2) space, including an indoor dining room, beer garden, brewery space, and front and back patios. [5] The dining room has large wooden communal tables. It also features stained glass windows, designed by a London-based artist and created by a Columbus glass studio.