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Nations Fresh Foods is an independently owned, multi-cultural grocery store chain in Ontario, Canada, founded on August 28, 2012, in Woodbridge, Ontario.The chain has 4 stores; the first store was opened in Woodbridge, Ontario on August 28, 2012, the second store opened in Hamilton, Ontario, in Lloyd D. Jackson Square on July 13, 2013, the third store opened in Mississauga, Ontario on February ...
Construction was completed in 1973, as the surrounding landscape experienced rapid change as the result of a population boom. The Bramalea City Centre had its grand opening on March 28, 1973; [2] this was only four years after Brampton's first mall, Shoppers World Brampton, opened its doors in 1969. Initially opening with 160 outlets, Bramalea ...
The 92,000 square foot Brampton site [5] [8] was designed for higher sales, with higher cabinets and 85% selling space, compared to the chain's usual 70% usage. [9] Simpsons' policy was to hold equity interest in its landlords, resulting in it purchasing $5 million of Peel-Elder stock, simultaneous to Hambros Corp. of Canada doing the same ...
Jiro Dreams of Sushi is a 2011 Japanese-language American documentary film directed by David Gelb. [2] The film follows Jiro Ono (小野 二郎, Ono Jirō), a then-85-year-old sushi master and owner of Sukiyabashi Jiro, then a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station.
Initially, Brampton Mall planned to stay open Mondays, against Brampton's closing hours by-law, announcing their intentions the morning of November 15, 1960. Also that day, the retail merchants committee of the Brampton Chamber of Commerce met November 15 with Brampton Shopping Centre officials regarding the "delicate subject" of business hours ...
Manchu Wok Inc. is a Canadian fast food restaurant chain that specializes in Chinese fusion cuisine.The brand operates 57 locations across eight Canadian provinces and 13 in the US.
Sukiyabashi Jiro (すきやばし次郎, Sukiyabashi Jirō) is a sushi restaurant in Ginza, Chūō, Tokyo, owned by Jiro Ono. [2] Ono previously operated as the head chef, but stepped aside in favor of his son Yoshikazu Ono in 2023 due to ill health. [3] Sukiyabashi Jiro was the first sushi restaurant [4] to receive three stars from the ...
Chirashi-zushi (ちらし寿司, scattered sushi) is a bowl of sushi rice topped with a variety of raw fish and vegetables/garnishes (also refers to barazushi) [1] [2] [3] Inari-zushi (稲荷寿司, fried tofu pouch) is a type of sushi served in a seasoned and fried pouch made of tofu and filled with sushi rice. [1] [3]