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  2. 17 Grilled Salmon Recipes You'll Want to Eat All Summer Long

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    Best Grilled Salmon Recipes. All of these easy salmon recipes ... couscous or a salad. Get the recipe: Grilled Garlic ... Served on a bed of a spinach is a bonus! Get the recipe: Grilled Salmon ...

  3. 18 Easy Salmon Recipes For Brunch, Lunch, and Dinner - AOL

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  4. Make the Best-Ever Baked Salmon in Just 20 Minutes - AOL

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    Bake until the thickest part of the salmon flakes easily with a fork and the flesh is opaque, 12 to 15 minutes. Transfer salmon to a serving platter; top with fresh herbs and serve with lemon ...

  5. Salmon-and-Spinach Cakes Recipe - AOL

    homepage.aol.com/food/recipes/salmon-and-spinach...

    Meanwhile, in a large skillet, heat 2 tablespoons of water over moderately high heat. Add the spinach in batches; cook until wilted. Drain, squeeze dry and coarsely chop. In a small bowl, mix the mayonnaise, jalapeño and chopped dill and season with salt. Put the salmon in a food processor and pulse a few times, until chopped.

  6. Creamy Garlic & Spinach-Stuffed Salmon - AOL

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    This easy salmon recipe is showstopper. For premium support please call: 800-290-4726 more ways to reach us

  7. Salmon - Wikipedia

    en.wikipedia.org/wiki/Salmon

    Salmon are carnivorous, and need to be fed meals produced from catching other wild forage fish and other marine organisms. Salmon farming leads to a high demand for wild forage fish. As a predator, salmon require large nutritional intakes of protein, and farmed salmon consume more fish than they generate as a final product.

  8. Bake for 10 minutes. Then, change the oven setting to broil and cook for an additional 2 to 5 minutes until the sauce is golden and starts to bubble. Keep a close eye on the salmon while it broils ...

  9. Salmon as food - Wikipedia

    en.wikipedia.org/wiki/Salmon_as_food

    Salmon that is frozen outdoors, sliced like sashimi, and served with soy sauce and water peppers. [15] Salmon burger: A type of fishcake made mostly from salmon in the style of a hamburger. It is challenging to make and cook as the salmon requires a binder to make it stick together and is easy to overcook which makes it too dry. [16]

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