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The Vietnamese Wikipedia (Vietnamese: Wikipedia tiếng Việt) is the Vietnamese-language edition of Wikipedia, a free, publicly editable, online encyclopedia supported by the Wikimedia Foundation. Like the rest of Wikipedia, its content is created and accessed using the MediaWiki wiki software.
The origin of Hàng Trống painting dates back to the 16th century during the reign of the Lê dynasty.Different from the countryside Đông Hồ, the manufacturing area of Hang Trong painting is located in the Tiêu Túc (later changed to Thuận Mỹ) district in the very heart of Hanoi which is now the quarter between Hàng Trống, Hàng Nón, Hàng Hòm and Hàng Quạt streets.
This article about a location in Quảng Nam Province, Vietnam is a stub. You can help Wikipedia by expanding it.
Vua tiếng Việt (lit. ' King of Vietnamese ' ) is a Vietnamese television quiz show featuring Vietnamese vocabulary and language, produced by Vietnam Television . [ 1 ] [ 2 ] The programme is aired on 8:30 pm every Friday on VTV3, starting from 10 September 2021, with the main host Nguyễn Xuân Bắc.
Pegasus (ペガサス, Pegasasu): A Pegasus-based Skill Kyutama that summons Pega-san (ペガさん), a horse-themed sentient body armor who speaks in a Kansai accent, which a Kyuranger can combine with to become a Pegasus Kyuranger (ペガサスキュウレンジャー, Pegasasu Kyūrenjā), also known as the "Dancing Star" (ダンシング ...
Later, in 1920, French-Polish linguist Jean Przyluski found that Mường is more closely related to Vietnamese than other Mon–Khmer languages, and a Viet–Muong subgrouping was established, also including Thavung, Chut, Cuoi, etc. [12] The term "Vietic" was proposed by Hayes (1992), [13] who proposed to redefine Viet–Muong as referring to ...
The dish's name is believed to have come from its clear, dumpling-like appearance, as the term bánh bột lọc Huế loosely translates to "clear flour cake." In Vietnamese, the word bánh can mean "cake" or "bread," but can also be used as a general term for foods that are made from any type of flour, the most common being rice or tapioca.
Bún thịt nướng (Vietnamese: [ɓǔn tʰìt nɨ̌əŋ], 'rice noodles [with] grilled meat'), which originated from Southern Vietnam, [1] [2] is a popular Vietnamese dish of cold rice vermicelli topped with grilled pork, fresh herbs like basil and mint, fresh salad, giá (bean sprouts), [3] and chả giò (spring rolls).